Supreme Shells & Cheese
STOUFFER'S Supreme Cheddar Shells & Cheese
NET WT 12 oz (340 g)
WHY IT'S DELICIOUS
Made with Real Cheese
No Artificial Colors* or Synthetic Flavors
Good Source of Protein
Good Source of Calcium
PRODUCT DETAILS
Nutrition Facts
About 2.5 servings per package
Serving size
4.5 ozs (127 g)
Calories
Amount Per Serving 390
Amount Per Container 1050
| Nutrition item | Amount per Serving | Amount per Serving% DV* | Amount per Container | Amount per Container% DV* |
|---|---|---|---|---|
| Total Fat | 14g | 18% | 37g | 47% |
| Saturated Fat | 3.5g | 18% | 9g | 45% |
| Trans Fat | 0g | 0g | ||
| Cholesterol | 15mg | 5% | 40mg | 13% |
| Sodium | 1140mg | 50% | 3060mg | 133% |
| Total Carbohydrate | 55g | 20% | 148g | 54% |
| Dietary Fiber | 2g | 7% | 6g | 21% |
| Total Sugars | 8g | 21g | ||
| Incl. Added Sugars | 0g | 0% | 0g | 0% |
| Protein | 12g | 13% | 32g | 35% |
| Vitamin D | 0.1mcg | 0% | 0.2mcg | 0% |
| Calcium | 180mg | 15% | 490mg | 35% |
| Iron | 2.2mg | 10% | 6mg | 35% |
| Potassium | 320mg | 6% | 860mg | 20% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
Ingredients
MILD CHEDDAR CHEESE SAUCE (SKIM MILK, CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, CANOLA AND/OR SOYBEAN OIL, WHEY, MALTODEXTRIN, SODIUM PHOSPHATE, 2% OR LESS OF SALT, NATURAL FLAVORS, COLOR ADDED [BETA CAROTENE, PAPRIKA EXTRACT], LACTIC ACID, SODIUM ALGINATE, MONO AND DIGLYCERIDES, SORBIC ACID [PRESERVATIVE], XANTHAN GUM, YEAST EXTRACT), PASTA SHELLS (ENRICHED WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID).
Ingredient(s) derived from a bioengineered source
Allergens
CONTAINS: WHEAT, MILK.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
How to Prepare
STOVE TOP DIRECTIONS
Step 1
STEP 1 - BOIL 2 qt. (8 cups) water in medium saucepan. Stir in STOUFFER'S shells and cook 8-10 minutes or until tender, stirring occasionally
Step 2
STEP 2 - DRAIN pasta and do not rinse. Return pasta to pan.
Step 3
STEP 3 - ADD STOUFFER'S cheese sauce and stir until fully mixed.
Tips
For food safety & quality, follow these instructions. Do not overcook pasta. Cooking times may vary.
KNOW YOUR PORTION 1 Serving = 1 Cup
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