Package of original 5 cheese pizza with a yellow label and border, a spatula under a pizza, and the Tombstone logo.

5 Cheese Pizza

  • 5 cheese pizza? Yes please. Mozzarella, cheddar, parmesan, asiago, and Romano
  • Made with 1/3 lb. of real cheese on a buttery, crispy crust with zesty sauce
  • That's how TOMBSTONE® brings the Full On Flavor

REV UP THOSE OVENS

Conventional Oven Instructions

Step 1
Preheat oven to 400°F.
Step 2
Remove pizza from overwrap & cardboard.
Step 3
Place pizza directly on center oven rack position (6 to 8 inches from bottom of oven).
Step 4
Bake for 17 - 19 minutes or until cheese is melted and edges are golden brown.

Tips

Tombstone - Down Medium Dark
Do not eat without cooking. Product must be cooked thoroughly to 165°F for food safety and quality.
TOMBSTONE Pizza bakes up hot. Let pizza stand for 5 minutes before enjoying.
Keep frozen. Do not allow product to thaw.
Ovens may vary, adjust cooking time and oven temperature as needed.

NUTRITION

Medium/Down
Nutrition Facts

4 servings per container

Serving size                                      1/4 Pizza (137 g)

Amount Per Serving
Calories 370
% Daily Value*
Total Fat 18g 23%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 740mg 32%
Total Carbohydrate 33g 12%
Dietary Fiber 1g 3%
Total Sugars 4g
Incl. 1g Added Sugars 2%
Protein 18g
22%
Vitamin D 1.9mcg
Calcium 400mg
Iron 2.3mg
Potassium 150mg
8%
30%
10%
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, CASEIN, MOZZARELLA CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], MODIFIED FOOD STARCH, SODIUM CITRATE, SKIM MILK, SALT, LACTIC ACID, SODIUM PHOSPHATE, BETA-CAROTENE [COLOR]), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), TOMATO PASTE, 2% OR LESS OF CORN OIL, VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), SUGAR, SALT, YEAST, SEASONING BLEND (SALT, SPICE, DRIED GARLIC).

Allergens

CONTAINS: WHEAT, MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

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