Original Thin Crust

Bacon Cheeseburger

Why decide between a burger or pizza? Get both! Hamburger, bacon, cheddar & mozzarella cheese and zesty tomato sauce—the perfect mashup
Topped with ¼ lb. of cheese
That’s how TOMBSTONE® brings Full On Flavor

HOW TO COOK TOMBSTONE PIZZA

Conventional Oven Instructions

Step 1

Preheat oven to 400° F. Remove pizza from overwrap and cardboard.

Step 2

Place pizza directly on center oven rack (6-8 inches from bottom of oven).

Step 3

Bake pizza for 17 minutes or until cheese is melted and edges are golden brown.

Step 4

Let pizza stand 5 minutes before enjoying.

Tips

Product must be cooked thoroughly to 165° F for food safety and quality

Cook thoroughly

Tombstone® pizza bakes up hot. Let pizza stand 5 minutes before enjoying

NUTRITION

Nutrition Facts

4 servings per package

Serving size 1/4 pizza (137 g)

Amount Per Serving
Calories		340
% Daily Value*
Total Fat 16g		21%
	Saturated Fat 7g	35%
	Trans Fat 0g
Cholesterol 30mg		10%
Sodium 760mg		33%
Total Carbohydrate 34g		12%
	Dietary Fiber 2g	7%
	Total Sugars 4g
	Incl. 1g Added Sugars	2%
	Protein 16g	24%
Vitamin D 1.1mcg 6% Iron 2.7mg 15%		Calcium 210mg 15% Potassium 260mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PASTE, COOKED BEEF PIZZA TOPPING (HAMBURGER [BEEF, SALT, SPICES, NATURAL FLAVOR], WATER, TEXTURED SOY PROTEIN CONCENTRATE, DEHYDRATED POTATOES, SOY PROTEIN CONCENTRATE, SODIUM PHOSPHATE, CITRIC ACID, BHA, BHT. COOKED IN BEEF FAT, PORK FAT OR VEGETABLE OIL), COOKED BACON PIECES (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE], SMOKE FLAVOR), IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, CASEIN, MOZZARELLA CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], MODIFIED FOOD STARCH, SODIUM CITRATE, SKIM MILK, SALT, LACTIC ACID, SODIUM PHOSPHATE), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), 2% OR LESS OF NATURAL BUTTER FLAVOR, SUGAR, SEASONING BLEND (SALT, SPICE, DRIED GARLIC), SALT, YEAST.

Contains a Bioengineered Food Ingredient