Original Thin Crust

Classic Sausage Pizza

Name: Classic Sausage Pizza
Rating: 4.52 (61 reviews)

What's better than some crispy thin crust topped with zesty sauce and savory sausage? A second slice
Loaded with 1/4 lb. of cheese
Get Full On Flavor with TOMBSTONE® Sausage pizza

HOW TO COOK TOMBSTONE PIZZA

Step 1

Preheat oven to 400°F.

Step 2

Remove pizza from overwrap & cardboard.

Step 3

Place pizza directly on center oven rack position (6 to 8 inches from bottom of oven).

Step 4

Bake pizza for 18 minutes or until cheese is melted and edges are golden brown.

Do not eat without cooking. Product must be cooked thoroughly to 165°F for food safety and quality.

TOMBSTONE Pizza bakes up hot. Let pizza stand for 5 minutes before enjoying.

Keep frozen. Do not allow product to thaw.

Ovens may vary, adjust cooking time and oven temperature as needed.

NUTRITION

Nutrition Facts

Approximately 4 servings per package

Serving size

1/4 pizza (149 g)

Amount Per Serving
Calories

360

Nutrition Item and Amount per Serving	% Daily Value*
Total Fat 16g	21%
Saturated Fat 7g	35%
Trans Fat 0g
Cholesterol 30mg	10%
Sodium 770mg	33%
Total Carbohydrate 36g	13%
Dietary Fiber 2g	7%
Total Sugars 4g
Incl. <1g Added Sugars	2%
Protein 16g	20%
Vitamin D 2.2mcg	10%
Iron 2.8mg	15%
Calcium 240mg	20%
Potassium 320mg	6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), COOKED SEASONED PIZZA TOPPING (PORK, WATER, MECHANICALLY SEPARATED CHICKEN, TEXTURED SOY PROTEIN CONCENTRATE, MODIFIED CORNSTARCH, SALT, SPICES, BEEF, SOY PROTEIN CONCENTRATE, FLAVORING, SODIUM PHOSPHATE, BHA, BHT, CITRIC ACID. COOKED IN PORK FAT OR BEEF FAT OR VEGETABLE OIL.), TOMATO PASTE, IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, CASEIN, MOZZARELLA CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], MODIFIED FOOD STARCH, SODIUM CITRATE, SKIM MILK, SALT, LACTIC ACID, SODIUM PHOSPHATE), 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), NATURAL BUTTER FLAVOR, SUGAR, SEASONING BLEND (SALT, SPICE, DRIED GARLIC), SALT, YEAST.

Contains a Bioengineered Food Ingredient