Main Courses
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Main Courses
Chicken with Creamy Mushroom Sauce
Official COFFEE MATE®
Chicken with Creamy Mushroom Sauce
Level
Easy
Prep
10 min
Cook
15 min
Servings
8 servings
- The tenderness of the chicken, and the creaminess of the mushroom sauce, make this super easy to make dish one of our favorites. Serve with hot rice.
Key Ingredients
Ingredients
- ●1 cup Coffee mate® Original Liquid Coffee Creamer
- ●1/2 cup white wine
- ●2 teaspoons all-purpose flour
- ●2 1/2 teaspoons MAGGI Granulated Chicken Flavor Bouillon, divided
- ●1 pound boneless, skinless chicken breast halves, cut into strips
- ●2 teaspoons vegetable oil
- ●1/2 small onion, finely chopped
- ●2 cloves garlic, finely chopped
- ●8 ounces sliced mushrooms
- ●Chopped parsley for garnish
- ●4 cups hot cooked rice
Make It
Step 1
Combine Coffee mate Original Flavor Liquid, wine, flour and 2 teaspoons bouillon in small bowl. Mix well; set aside.
Step 2
Sprinkle remaining ½ teaspoon bouillon over chicken strips. Heat oil in large skillet over medium-high heat. Add chicken; cook, stirring frequently, until no longer pink. Add onion, garlic and mushrooms. Cook for 5 minutes or until onion is tender. Reduce heat to medium.
Step 3
Add Coffee mate mixture; cook, stirring frequently, for 6 to 7 minutes or until sauce is thickened. Sprinkle with parsley; serve with rice.
