Box of Gluten Free Margherita Pizza with a gluten free label, half a pizza and assorted toppings on a gray wooden surface.

Gluten Free Crust

Gluten Free Margherita Recipe Pizza

Vine-Ripened Tomatoes, Extra Virgin Olive Oil & Sweet Basil
Mozzarella & Fontina Cheeses
Tomato Basil Sauce

MADE WITH

100% Real Cheese

No Artificial Flavors

Preservative-Free Crust

Gluten Free

The quality of CALIFORNIA PIZZA KITCHEN® cooked fresh at home

NUTRITION

Nutrition Facts

3 servings per container

Serving size 1/3 Pizza (112 g)

Amount Per Serving
Calories		190
% Daily Value*
Total Fat 8g		10%
	Saturated Fat 4g	20%
	Trans Fat 0g
Cholesterol 20mg		7%
Sodium 400mg		17%
Total Carbohydrate 21g		8%
	Dietary Fiber 1g	4%
	Total Sugars 4g
	Incl. 2g Added Sugars	4%
	Protein 8g	11%
Vitamin D 0mcg Calcium 220mg Iron 0.8mg Potassium 230mg		0% 15% 4% 4%

Amount Per Container
		560
% Daily Value*
Total Fat 24g		31%
	Saturated Fat 12g	60%
	Trans Fat 0.5g
Cholesterol 60mg		20%
Sodium 1200mg		52%
Total Carbohydrate 63g		23%
	Dietary Fiber 4g	14%
	Total Sugars 12g
	Incl. 5g Added Sugars	10%
	Protein 23g	34%
Vitamin D 0mcg Calcium 680.0mg Iron 2.3mg Potassium 680mg		0% 50% 10% 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS

TOPPINGS: TOMATOES, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), MOZZARELLA CHEESE (MILK, SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), BASIL. CRUST: WATER, RICE FLOUR, MODIFIED RICE STARCH, POTATO STARCH, CANE SUGAR, TAPIOCA STARCH, POTATO FLOUR, CANOLA/OLIVE OIL BLEND, YEAST, SALT, XANTHAN GUM. SAUCE: WATER, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, BALSAMIC VINEGAR, SEA SALT, BASIL.

Allergens

CONTAINS: MILK.

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

HOW TO PREPARE

Conventional Oven Instructions

Step 1

Preheat oven to 425˚F. Every oven is slightly different so adjust baking time and oven temperature as needed.

Step 2

Remove the box, plastic wrap and cardboard.

Step 3

Place your pizza directly on center oven rack (6-8 inches from bottom of oven). Skip the cookie sheet- nothing should come between a pizza and its oven.

Step 4

Bake 13-14 minutes.

TIPS

Pizza must be cooked thoroughly to 165°F for food safety and quality.

Do not allow pizza to thaw. Do not eat pizza without cooking.

CAUTION: Because CALIFORNIA PIZZA KITCHEN Pizza bakes up hot and fresh in your oven, please use care when handling. Let pizza stand 5 minutes before enjoying.

Keep pizza frozen.

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