Everyday Recipes

Baked Donut Holes

Official LA LECHERA®
Baked Donut Holes
Recipe Info - Skill Level
Recipe Info - Serving Size
12 servings, 2 donut holes per serving
Recipe Info - Prep Time
15 min
Recipe Info - Cook Time
8 min


Make It

Step 1

Preheat oven to 350° F. Grease a mini muffin tin.

Step 2

Sift flour, granulated sugar, baking powder, salt and cinnamon in a large bowl. Combine sweetened condensed milk, evaporated milk, egg, butter and vanilla extract in a small bowl. Pour milk mixture into flour mixture. Mix until completely combined.

Step 3

Drop about ½ tablespoon of batter into each muffin cup. Bake for 8 to 10 minutes or until wooden pick inserted in center comes out clean. Let cool in pan. When completely cooled, dust with powdered sugar mixed with cinnamon or roll in cinnamon-sugar.


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