Chocolate Banana Charlotte with layers of banana, melted chocolate, and sweetened condensed milk.
Everyday Recipes

Easy Chocolate Banana Charlotte

Official LA LECHERA®
Easy Chocolate Banana Charlotte
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Serving Size
Servings
16 to 18 servings
This dessert is so fancy and impressive but it really couldn't be easier to make. By using some ready made ingredients plus fresh bananas, in 20 minutes you have prepared a Charlotte that will have your friends raving about your skills.
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Ingredients

Key Ingredients

A yellow bag of semi-sweet morsels with a red label beside a gooey chocolate chip cookie and chocolate morsels.

NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels

(NET WT 12 oz (340 g))
A white can of sweetened condensed milk with blue labels beside the La Lechera logo and a plate of flan.

Sweetened Condensed Milk 14 oz Can

(14 oz. Can)
A can of Media Crema table cream with a blue label featuring strawberries, a bowl of macaroni, and cream.

Media Crema

(7.6 oz. Can)

Make It

Step 1

Arrange ladyfingers in bottom and around sides of a 9- or 10-inch springform pan (23-24 halves will fit around the border). Any extra ladyfingers can be put on the bottom.

Step 2

Beat together cream cheese, melted morsels, sweetened condensed milk and media crema until completely combined. Gently fold in whipped topping.

Step 3

Spoon half of mixture over ladyfingers. Use a spatula to gently spread evenly. Top with a layer of sliced bananas. Spoon remaining mixture over bananas and spread evenly. Refrigerate for 4 hours.

Ingredients

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