Key Ingredients

Dulce de Leche
Dulce de Leche Squeeze Bottle
11.5 Squeeze Bottle
Ingredients
  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 cup granulated sugar
  • 1 1/4 cups whole milk
  • 1 large egg
  • 3 tablespoons unsalted butter
  • 1 teaspoon vanilla extract (optional)
  • 1 banana (optional)
  • 1/4 cup pecans or preferred nuts (optional)
  • NESTLÉ® LA LECHERA® Dulce de Leche (squeezable bottle)

Make It

Step 1

Melt the butter in microwave for 30 seconds; set aside.

Step 2

In a medium bowl, mix together flour, sugar, salt, and baking powder.

Step 3

Stir milk and egg together.

Step 4

Create a well in the center of the flour mixture.

Step 5

Pour the butter, vanilla, and milk mixture into the well.

Step 6

Use a wire whisk to stir everything together until just combined. It will be slightly thick and lumpy, but should be well incorporated.

Step 7

Allow the batter to rest while heating a lightly oiled skillet or griddle to medium-high heat.

Step 8

Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.

Step 9

Cook each side for 3-6 minutes, until lightly golden brown. Brown on both sides and serve hot.

Step 10

Add banana pieces and preferred nuts (optional).

Step 11

Drizzle La Lechera Dulce de Leche as preferred.

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