Main Dishes

Chicken Salad

Official MAGGI®
Chicken Salad
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
Makes 12 servings
Recipe Info - Prep Time
Prep 
30 min
Recipe Info - Cook Time
Cook 
40 min

Ingredients

Make It

Step 1

Place water, chicken and Maggi Granulated Bouillon to a pot. Cook for 10 minutes or until done. Let it cool and shred.

Step 2

In a separate pot cook potatoes with a little salt until they are soft but firm. Set aside.

Step 3

In the same pot, steam the carrots with a little salt until they are cooked but firm. Set aside.

Step 4

In the same pot, cook the fresh or frozen peas with a little salt, until they are soft but firm. Set aside.

Step 5

In a large salad bowl, mix the potatoes, carrots, peas, onion, apple and chicken meat.

Step 6

Place all the ingredients for the dressing in a blender and blend until everything is well blended and has a creamy consistency.

Step 7

Dress the salad with the mayonnaise sauce and mix well. Garnish with peas.

Ingredients