Egg Salad Sandwich with creamy egg salad made with NESTLÉ Media Crema and Dijon mustard, served on toasted bread.

Egg Salad Sandwich

Official MEDIA CREMA
Egg Salad Sandwich
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Serving Size
Servings
6 servings

This Egg Salad Sandwich gets some extra zip from Dijon mustard. Easy-to-make and tasty too! Great for lunch. For another variation, add crispy bacon strips, fresh sliced tomatoes or your favorite lettuce. Ready in minutes.

Egg Salad Sandwich from Official MEDIA CREMA is a simple yet delicious lunch option that's perfect for any occasion. Elevate your classic egg salad with the tangy flavor of Dijon mustard and the creamy richness of NESTLÉ Media Crema. This versatile sandwich can be easily customized by adding crispy bacon strips, fresh sliced tomatoes, or your favorite lettuce, making it perfect for a quick and satisfying meal. Ideal for back-to-school meals or a hearty lunchtime treat, this sandwich packs a flavorful punch and is ready in just minutes. Whether you’re preparing for a busy school day or looking for a leisurely weekend lunch, this egg salad sandwich is a reliable and delicious choice.

INGREDIENTS

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KEY INGREDIENTS

A can of Media Crema table cream with a blue label featuring strawberries, a bowl of macaroni, and cream.

Media Crema

(7.6 oz. Can)

MAKE IT

Step 1

Combine media crema, mayonnaise, lime juice, mustard and salt in small bowl; set aside.

Step 2

Combine eggs, celery and cilantro in large bowl. Add media crema mixture; mix well. Spread 3/4 cup egg salad on one slice bread. Top with another slice of bread. Repeat with remaining slices of bread; serve immediately.

Step 3

Serving Suggestions: This sandwich is also delicious with cooked, drained crispy bacon and slices of tomato.

INGREDIENTS

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