Everyday Recipes

French Toast with Cinnamon Sauce

Official LA LECHERA®
French Toast with Cinnamon Sauce
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
10 min
Recipe Info - Serving Size
Servings
7 servings

Ready in less than 30 minutes and truly delicious, this French Toast with Cinnamon Sauce makes a perfect brunch or special breakfast selection.

French Toast with Cinnamon Sauce from Official LA LECHERA® brings together the comforting flavors of a classic breakfast dish with a decadent twist. Imagine starting your day with sweetened condensed milk french toast, each piece perfectly crispy on the outside yet tender within. The real star of this recipe is the heavenly cinnamon sauce, which generously coats the french toast, creating an irresistibly sweet and spicy balance. This delightful topping for french toast is made even more luscious with the addition of NESTLÉ LA LECHERA® Sweetened Condensed Milk and NESTLÉ Media Crema, enhancing the richness of each bite.

Perfect for a relaxed brunch or a special morning occasion, this easy-to-make dish is sure to be a favorite. The condensed milk french toast is deliciously complemented by fresh fruit or berries, adding a burst of freshness to every forkful. Whether you're searching for a french toast dip or simply the best french toast sauce, this recipe delivers on all fronts.

Ideal for Mother's Day, a leisurely Breakfast, or even Easter, this cherished breakfast option can be whipped up effortlessly, promising to delight adults and kids alike. With its nut-free ingredients and kid-friendly approach, it’s a breakfast winner for all.

Ingredients

Make It

Step 1

Whisk 1/3 cup sweetened condensed milk, eggs, milk and 1/2 teaspoon cinnamon in medium bowl.

Step 2

Heat oil in large, nonstick skillet over medium heat. Dip bread into sweetened condensed milk mixture to coat evenly. Cook bread on each side for 1 to 2 minutes or until lightly browned.

Step 3

Combine media crema, remaining 2/3 cup sweetened condensed milk and remaining 1/4 teaspoon cinnamon in small saucepan. Cook over medium heat, stirring occasionally, until mixture is heated through.

Step 4

Serve French toast with warm cinnamon sauce and fruit.

Ingredients

Why People Are Loving It