Mac & Cheese
Macaroni & Cheese with Broccoli
WHY IT'S DELICIOUS
|Nutrition Item and Amount per Serving||% Daily Value*|
|Total Fat 21g||27%|
|Saturated Fat 8g||40%|
|Trans Fat 0g|
|Total Carbohydrate 46g||17%|
|Dietary Fiber 3g||11%|
|Total Sugars 5g|
|Incl. 0g Added Sugars||0%|
|Vitamin D 0mcg||0%|
|* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), SKIM MILK, BROCCOLI, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), SOYBEAN OIL, 2% OR LESS OF BLEACHED WHEAT FLOUR, SALT, POTASSIUM CHLORIDE, YEAST EXTRACT, XANTHAN GUM, LACTIC ACID, CALCIUM LACTATE.
Ingredient(s) derived from a bioengineered source
CONTAINS: WHEAT, MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
How to Prepare
Conventional Oven Instructions
Preheat 350°F. Cut film to vent.
Place tray on a baking sheet, center rack.
Cook 30 minutes.* Stir and re-cover.
Continue cooking for an additional 8 minutes (TOTAL cook time 38 minutes*). Let stand 1 minute.
Cut film to vent.
Cook 4 minutes on high.*
Stir and re-cover. Cook again 2 minutes on high.
Let stand 1 minute to complete cooking.
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.