Mac & Cheese
Macaroni & Cheese
WHY IT'S DELICIOUS
Freshly Made Pasta
Made with 100% Real Cheese
14g Protein Per Serving
Trays made with 30% recycled plastic
About 2.5 servings per package
Serving size 1 Cup (225 g)
|Incl. Added Sugars|
|Amount Per Serving|
|Amount Per Container|
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: COOKED MACARONI (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), BLEACHED WHEAT FLOUR, SOYBEAN OIL, 2% OR LESS OF SALT, BUTTER (CREAM, SALT), POTASSIUM CHLORIDE, BUTTER FLAVOR (MALTODEXTRIN, NATURAL FLAVOR, ANNATTO & TURMERIC COLOR), XANTHAN GUM, YEAST EXTRACT, LACTIC ACID, CALCIUM LACTATE.
Ingredient(s) derived from a bioengineered source
CONTAINS: WHEAT, MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
How to Prepare
Conventional Oven Instructions
Preheat 375°F. Cut film to vent.
Place tray on a baking sheet, center rack.
Cook 51 minutes.*
Remove baking sheet from oven. Let stand 1 minute.
Cut film to vent.
Cook 8 minutes on high.*
Stir and replace film. Cook again 3 minutes on high.
Let stand 2 minutes to complete cooking.
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
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Mac & Cheese