Box of Macaroni & Cheese with a plate of mac & cheese on a table under the product name and "100% REAL CHEESE" label.

Macaroni & Cheese

Large Size
  • Pasta in a real cheddar cheese sauce
  • Made with ingredients you can feel good about and the classic taste you'll love
  • A creamy, cheesy dish that’s always Freshly Made, Simply Frozen™

WHY IT'S DELICIOUS

PRODUCT DETAILS

Nutrition Facts

About 2.5 servings per package

Serving size                                              1 Cup (225 g)

 
Calories
 
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Incl. Added Sugars
Protein
Vitamin D
Calcium
Iron
Potassium
Amount Per Serving
320
% DV*
14g 18%
6g 30%
0g
25mg 8%
850mg 37%
34g 12%
1g 4%
3g
0g 0%
14g 19%
0mcg0%
260mg20%
0.5mg2%
300mg6%
Amount Per Container
790
% DV*
34g 44%
15g 75%
1g
70mg 23%
2140mg 93%
86g 31%
3g 11%
9g
0g 0%
35g 48%
0mcg0%
660mg50%
1.2mg6%
760mg15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

INGREDIENTS: COOKED MACARONI (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), BLEACHED WHEAT FLOUR, SOYBEAN OIL, 2% OR LESS OF SALT, BUTTER (CREAM, SALT), POTASSIUM CHLORIDE, BUTTER FLAVOR (MALTODEXTRIN, NATURAL FLAVOR, ANNATTO & TURMERIC COLOR), XANTHAN GUM, YEAST EXTRACT, LACTIC ACID, CALCIUM LACTATE.
Ingredient(s) derived from a bioengineered source

Allergens

CONTAINS: WHEAT, MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

How to Prepare

Conventional Oven Instructions

Step 1

Preheat 375°F. Cut film to vent.

Step 2

Place tray on a baking sheet, center rack.

Step 3

Cook 51 minutes.*

Step 4

Remove baking sheet from oven. Let stand 1 minute.

Microwave Instructions

Microwave Instructions

Step 1

Cut film to vent.

Step 2

Cook 8 minutes on high.*

Step 3

Stir and replace film. Cook again 3 minutes on high.

Step 4

Let stand 2 minutes to complete cooking.

Tips

For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.

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