Mac & Cheese
Macaroni & Cheese
Family Size
Mac & Cheese
Macaroni & Cheese
- Pasta in a real cheddar cheese sauce
- Made with ingredients you can feel good about for a classic taste the family will love
- A classic dish full of creamy, cheesy goodness
Also Available In
WHY IT'S DELICIOUS
Freshly Made Pasta
Made with 100% Real Cheese
No Preservatives
14g Protein Per Serving
Freshly Made, Simply Frozen™
PRODUCT DETAILS
| Amount Per Serving | ||
|---|---|---|
| Calories | 330 | |
| % Daily Value* | ||
| Total Fat 16g | 21% | |
| Saturated Fat 7g | 35% | |
| Trans Fat 0g | ||
| Cholesterol 25mg | 8% | |
| Sodium 920mg | 40% | |
| Total Carbohydrate 33g | 12% | |
| Dietary Fiber 1g | 4% | |
| Total Sugars 3g | ||
| Incl. 0g Added Sugars | 0% | |
| Protein 14g | 19% | |
| Vitamin D 0mcg Calcium 260mg Iron 0.5mg Potassium 180mg | 0% 20% 2% 4% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), BLEACHED WHEAT FLOUR, MARGARINE (SOYBEAN OIL, WATER, VEGETABLE MONO & DIGLYCERIDES, SALT, NATURAL FLAVOR [CONTAINS MILK], VITAMIN A PALMITATE ADDED, VITAMIN D3), 2% OR LESS OF SOYBEAN OIL, SALT, XANTHAN GUM.
Allergens
CONTAINS: WHEAT, MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
How to Prepare
Conventional Oven Instructions
Step 1
Preheat 375°F. Leave film on tray, do not vent.
Step 2
Place tray on a baking sheet, center rack.
Step 3
Cook 75 minutes.*
Step 4
Remove baking sheet from oven. Let stand 5 minutes.
Microwave Instructions
Microwave Instructions
Step 1
Leave film on tray, do not vent.
Step 2
Cook 16 minutes on high.*
Step 3
Uncover, stir, and re-cover. Cook again 2 minutes on high (TOTAL cook time 18 minutes*).
Step 4
Let stand 5 minutes.
Tips
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.
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