PRODUCT DETAILS
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 6g | 8% |
| Saturated Fat 3g | 15% |
| Trans Fat 0.5g | |
| Cholesterol 20mg | 7% |
| Sodium 850mg | 37% |
| Total Carbohydrate 22g | 8% |
| Dietary Fiber 3g | 11% |
| Total Sugars 7g | |
| Incl. 2g Added Sugars | 4% |
| Protein 9g | |
| Vitamin D 0mcg | 0% |
| Iron 1.3mg | 8% |
| Calcium 50mg | 4% |
| Potassium 500mg | 10% |
| Vitamin C 75mg | 80% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Ingredients
GREEN PEPPER, WATER, TOMATO PUREE (WATER, TOMATO PASTE), COOKED BEEF, TOMATOES, COOKED ENRICHED LONG GRAIN RICE (WATER, RICE, IRON, NIACIN, THIAMIN MONONITRATE, FOLIC ACID), TOMATO JUICE, 2% OR LESS OF MODIFIED FOOD STARCH, SOYBEAN OIL, SUGAR, DRIED ONIONS, SALT, ROLLED OATS, WHITE VINEGAR, REDUCED LACTOSE WHEY, AUTOLYZED YEAST EXTRACT, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), DEHYDRATED SOY SAUCE (SOYBEANS, SALT, WHEAT), SPICES, CARAMEL COLOR, CITRIC ACID, CALCIUM CHLORIDE, GARLIC POWDER, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), DEXTROSE, BEEF STOCK CONCENTRATE, GUM ARABIC, BEEF, NATURAL FLAVORS, SODIUM PHOSPHATES, LACTIC ACID.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK, SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
COOKING INSTRUCTIONS
Step 1
Preheat 350°F. Cut film to vent.
Step 2
Place tray on a baking sheet, center rack.
Step 3
Cook 50 minutes.*
Step 4
Let stand 1 minute.
Step 1
Cut film to vent.
Step 2
Cook 7 ½ minutes on high.*
Step 3
Let stand 1 minute to complete cooking.
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.
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NET WT 10 OZ (283 g)
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NET WT 57 oz (3 lb 9 oz) 1.61 kg
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