Other Entrées
Stuffed Peppers
Large Size
WHY IT'S DELICIOUS

7g Protein Per Serving

No Preservatives

Trays made with 30% recycled plastic

Freshly Made, Simply Frozen™
Per serving than comparable size Stouffer’s Meat & Sauce Lasagna
PRODUCT DETAILS
Nutrition Facts
Approximately 2 servings per package
Serving size
1 Stuffed Pepper and Sauce (220 g)
Calories
Amount Per Serving 160
Amount Per Container 320
Nutrition item | Amount per Serving | Amount per Serving% DV* | Amount per Container | Amount per Container% DV* |
---|---|---|---|---|
Total Fat | 6g | 8% | 12g | 15% |
Saturated Fat | 2.5g | 13% | 5g | 25% |
Trans Fat | 0g | 1g | ||
Cholesterol | 15mg | 5% | 25mg | 8% |
Sodium | 750mg | 33% | 1510mg | 66% |
Total Carbohydrate | 20g | 7% | 40g | 15% |
Dietary Fiber | 2g | 7% | 4g | 14% |
Total Sugars | 6g | 13g | ||
Incl. Added Sugars | 2g | 4% | 4g | 8% |
Protein | 7g | 8% | 14g | 16% |
Vitamin D | 0mcg | 0% | 0mcg | 0% |
Calcium | 30mg | 2% | 70mg | 6% |
Iron | 1.5mg | 8% | 3mg | 15% |
Potassium | 390mg | 8% | 790mg | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients
GREEN PEPPERS, WATER, COOKED GROUND BEEF, COOKED ENRICHED LONG GRAIN RICE (WATER, RICE, IRON, NIACIN, THIAMIN MONONITRATE, FOLIC ACID), TOMATO PASTE, TOMATOES, TOMATO JUICE, 2% OR LESS OF MODIFIED CORNSTARCH, SOYBEAN OIL, SUGAR, SALT, ROLLED OATS, DRIED ONIONS, TEXTURED SOY FLOUR, REDUCED LACTOSE WHEY, WHITE VINEGAR, AUTOLYZED YEAST EXTRACT, DRIED SOY SAUCE (SOYBEANS, WHEAT, SALT), WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), CARAMEL COLOR, SPICES, CITRIC ACID, CALCIUM CHLORIDE, SEASONING (AUTOLYZED YEAST EXTRACT, GUM ARABIC, BEEF STOCK CONCENTRATE, BEEF, FLAVOR, SALT, LACTIC ACID, SODIUM PHOSPHATES), SEASONING (SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], AUTOLYZED YEAST EXTRACT, DEXTROSE), GARLIC POWDER.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
How to Prepare
Conventional Oven Instructions
Step 1
Preheat 350°F. Cut film to vent.
Step 2
Place tray on a baking sheet, center rack.
Step 3
Cook 52 minutes.*
Step 4
Let stand 1 minute.
Microwave Instructions
Microwave Instructions
Step 1
Pull corner to vent.
Step 2
Cook 7 minutes on high.*
Step 3
Spoon sauce over peppers. Re-cover.
Step 4
Cook again 9 minutes on 50% power. Let stand 2 minutes to complete cooking.
Tips
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.