Other Entrées
Swedish Meatballs
For One
WHY IT'S DELICIOUS

Freshly Made Pasta

No Preservatives

26g Protein

Trays made with 30% recycled plastic

Freshly Made, Simply Frozen™
PRODUCT DETAILS
Nutrition Item and Amount per Serving | % Daily Value* |
---|---|
Total Fat 21g | 27% |
Saturated Fat 11g | 55% |
Trans Fat 1g | |
Cholesterol 50mg | 17% |
Sodium 1140mg | 50% |
Total Carbohydrate 49g | 18% |
Dietary Fiber 3g | 11% |
Total Sugars 5g | |
Incl. 0g Added Sugars | 0% |
Protein 26g | 35% |
Vitamin D 0.5mcg | 2% |
Iron 2.3mg | 15% |
Calcium 120mg | 10% |
Potassium 610mg | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients
WATER, COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), COOKED BEEF AND PORK, SOUR CREAM (CULTURED CREAM, NONFAT MILK), 2% OR LESS OF SOYBEAN OIL, ROLLED OATS, MODIFIED CORNSTARCH, TEXTURED SOY FLOUR, RENDERED BEEF FAT, TOMATO PUREE (WATER, TOMATO PASTE), SALT, REDUCED LACTOSE WHEY, DRIED ONIONS, BLEACHED WHEAT FLOUR, DRIED SOY SAUCE (SOYBEANS, WHEAT, SALT), DATEM AND MONO-DIGLYCERIDES, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, WATER, TAMARIND, NATURAL FLAVOR, SUGAR, SALT, CARAMEL COLOR, ONION, GARLIC), BEEF BROTH, DRIED ONION, MALTODEXTRIN, CARAMEL COLOR, SUGAR, PARSLEY, GUAR GUM, SPICES, AUTOLYZED YEAST EXTRACT, DRIED GARLIC, SEASONING (AUTOLYZED YEAST EXTRACT, GUM ARABIC, BEEF STOCK CONCENTRATE, BEEF, FLAVOR, SALT, LACTIC ACID, SODIUM PHOSPHATES), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT), NATURAL FLAVORS, DEXTROSE, GLYCOL TRIACTATE.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
How to Prepare
Conventional Oven Instructions
Step 1
Preheat 350°F. Cut film to vent.
Step 2
Place tray on a baking sheet, center rack.
Step 3
Cook 45 minutes.*
Step 4
Let stand 1 minute.
Microwave Instructions
Microwave Instructions
Step 1
Cut film to vent.
Step 2
Cook 3 ½ minutes on high.*
Step 3
Stir and re-cover. Cook again 5 ½ minutes on 50% power.
Step 4
Let stand 1 minute to complete cooking.
Tips
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.