Package of Chedd'r Apple Sausage with links in a skillet with spinach, carrots, and apple and a tray with uncooked links.
Icon / Navigation / Arrows / Medium / Backward

Chik'n Apple Sausage

  • Plant-Based Sausage Made With Apple, Onion & Seasonings
  • Plump, Juicy & Ready For the Skillet or the Grill
  • Grilling Just Got Groovy

MADE WITH

Nutrition

Icon / Navigation / Arrows / Medium / Down Copy 2
Nutrition Facts

4.0 servings per container

Serving size                                      1 Link (92g)

Amount Per Serving
Calories 190
% Daily Value*
Total Fat 9g 12%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 400mg 17%
Total Carbohydrate 11g 4%
Dietary Fiber 1g 3%
Total Sugars 5g
Incl. 4g Added Sugars 8%
Protein 15g
19%
Vitamin D 0mcg
Calcium 20mg
Iron 2.7mg
Potassium 620mg
0%
2%
15%
10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Water, Texturized Pea Protein, Apples (Apples, Citric Acid, Salt, Water), Canola Oil(3), Apple Juice Concentrate, Green Onions, Spice, Binder (Methylcellulose, Carrageenan, Corn Starch, Isolated Potato Protein, Caramel Powder [Color]), 2% or Less of Natural Flavor, Distilled Vinegar, Corn Sauce (Cultured Corn Starch, Salt, Water), Potassium Chloride, Casing (Calcium Alginate Made from Sodiun Alginate, Tapioca Starch and Calcium Chloride), Methylcellulose, Smoke Flavoring, Corn Starch(2), Citric Acid. (2)Non-GMO. (3)Non-GMO expeller pressed.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

HOW TO PREPARE

Stove Top Instructions
Step 1
Preheat a lightly oiled pan over medium heat.
Step 2
Pan fry for about 12 minutes rotating in pan occasionally, until they reach an internal temperature of 165° F.
Grilling Instructions
Grilling Instructions
Step 1
Grill on medium heat.
Step 2
Roll on grill occasionally for about 15 minutes until they reach an internal temperature of 165° F.
Tips
Icon / Navigation / Arrows / Medium / Down
Cook to an internal temperature of 165° F for food safety and quality.
This product is not ready to eat until thoroughly cooked.
Keep Refrigerated or Frozen. Do Not Refreeze. Eat or freeze within 3 days of opening.

BECOME A FOOD EXPLORER

Plant-based Sausages
SAVED
SAVE
Icon / Save Heart / Empty
Plant-based Sausages
SAVED
SAVE
Icon / Save Heart / Empty
SAVED
SAVE
Icon / Save Heart / Empty
Plant-based Sausages
SAVED
SAVE
Icon / Save Heart / Empty
WHAT PEOPLE ARE SAYING