Plant-based Sausages

Ginger Scallion Sausage

Plant-Based Sausage Links Made With Ginger & Scallion
Plump, Juicy & Ready For The Skillet Or The Grill
Plant-Based Sausages, Grilling Just Got Groovy

MADE WITH

Non-GMO Project Verified

Vegan

13g of Protein

Nutrition

Nutrition Facts

4.0 servings per container

Serving size 1 Link (92g)

Amount Per Serving
Calories		170
% Daily Value*
Total Fat 9g		12%
	Saturated Fat 1g	5%
	Trans Fat 0g
Cholesterol 0mg		0%
Sodium 400mg		17%
Total Carbohydrate 8g		3%
	Dietary Fiber 2g	7%
	Total Sugars 2g
	Incl. 1g Added Sugars	2%
	Protein 13g	19%
Vitamin D 0mcg Calcium 20mg Iron 2.4mg Potassium 610mg		0% 2% 15% 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Water, Texturized Pea Protein, Edamame Soybeans(2), Green Onions, Canola Oil(3), Tamari Soy Sauce (Water, Soybeans(2), Salt, Alcohol), Rice Wine Vinegar (Rice Wine Vinegar, Water), 2% or Less of Binder (Methylcellulose, Carrageenan, Corn Starch, Isolated Potato Protein, Caramel Powder [Color]), Sesame Oil, Water Chestnuts, Carrots, Garlic, Shiitake Mushrooms, Sugar(1), Natural Flavor, Potassium Chloride, Distilled Vinegar, Ginger Puree (Ginger, Water, Citric Acid), Spice, Dried Malted Barley Extract, Casing (Calcium Alginate Made from Sodium Alginate, Tapioca Starch and Calcium Chloride), Corn Sauce (Cultured Corn Starch, Salt, Water), Lime Juice Concentrate, Methylcellulose, Corn Starch(2), Citric Acid. (1) Organic. (2) Non-GMO. (3) Non-GMO Expeller Pressed.

Allergens

Contains wheat, soy.

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.