Package of Protein Lover’s Breakfast Burrito with vegetarian, 20 grams of protein, flax seed tortilla, and New Recipe! Badges

Protein Lover's™ Breakfast Burrito

  • Frozen Vegetarian Breakfast Burrito with Cage-free egg**, Sharp Cheddar and Quinoa
  • A Hearty, High-Protein Breakfast
  • This burrito bursts with excellent source of protein and fiber!

Mindfully Made With

Nutrition

Nutrition Facts


Approximately 1 serving per package

Serving size
1 package (156 g)
Amount Per Serving
Calories
340
Nutrition Item and Amount per Serving % Daily Value*
Total Fat 16g21%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 90mg30%
Sodium 570mg25%
Total Carbohydrate 30g11%
Dietary Fiber 6g21%
Total Sugars 3g
Incl. 0g Added Sugars0%
Protein 20g21%
Vitamin D 0.4mcg2%
Iron 2.6mg15%
Calcium 230mg20%
Potassium 360mg8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

FILLING: CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), COOKED EGGS 1 (WHOLE EGGS 1, WHOLE MILK, CORN STARCH 2, SEA SALT), TRADITIONAL SEITAN (WATER, VITAL WHEAT GLUTEN, SOY SAUCE 2 [WATER, SOYBEANS 2, WHEAT, SALT, ALCOHOL]), TOMATOES, ONIONS, COOKED QUINOA (WATER, QUINOA), POBLANO CHILI PEPPERS, RED BELL PEPPERS, TOMATO PUREE (WATER, TOMATO PASTE, CITRIC ACID), GARLIC PUREE, CILANTRO, CANOLA OIL 3, CANE SUGAR, LIME JUICE CONCENTRATE, SALT, ANNATTO (COLOR), DRIED GARLIC, DRIED ONION, PAPRIKA, NATURAL SMOKE FLAVOR, SPICES, TOMATO POWDER (COLOR), NATURAL FLAVOR. WRAP: WHEAT AND FLAXSEED TORTILLA (WATER, WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR [WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], OAT BRAN, CANOLA OIL 3, OAT FIBER, FLAX SEEDS, SUGAR CANE FIBER, 2% OR LESS OF SEA SALT, CULTURED WHEAT FLOUR, WHEAT GLUTEN, YEAST, VINEGAR, ENZYME, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CITRIC ACID, MONOCALCIUM PHOSPHATE). 1 - CAGE FREE, 2 - NON-GMO, 3 - NON-GMO EXPELLER PRESSED

Allergens

CONTAINS: EGG, WHEAT, MILK, SOY. 1 - CAGE FREE, 2 - NON-GMO, 3 - NON-GMO EXPELLER PRESSED .

*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

How To Prepare

Conventional Oven Instructions

Step 1

Preheat oven to 400° F.

Step 2

Remove burrito from packaging and roll loosely in (9" x 9") foil leaving the sides open. Place on a pan on the center oven rack.

Step 3

Cook for 30 minutes.

Step 4

Flip and cook an additional 15 minutes.

Air Fryer Instructions

Air Fryer Instructions

Step 1

Preheat air fryer to 375° F.

Step 2

Upwrap burrito and place on rack.

Step 3

AIr fry for 10 minutes.

Step 4

Flip, and air fry for another 10 minutes.

Step 5

Let cool for 1 minute.

Microwave Instructions

Microwave Instructions

Step 1

Remove wrapper, place burrito seam side up on a microwave-safe plate,

Step 2

Tent loosely with a dry paper towel.

Step 3

Cook on High for 1 minute

Step 4

Flip and cook 1 minute 30 seconds.

Step 5

Let sit for one minute and enjoy.

Tips

Ovens vary.

Cook to an internal temperature of 165° F.

CAREFUL! LET COOL FOR ONE MINUTE BEFORE ENJOYING!

Keep Frozen.

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