Package of Teriyaki Veggie burger with product description, image and CCOF, fiber, plant based, organic and protein labels.

Plant-based Burgers & Grounds

Teriyaki Veggie Burger - Frozen

Quinoa, Edamame & Sweet Potato Vegan Veggie Patties
Beefed Up With Vegetables, Grains & the Sweet Tang of Teriyaki
Veggie Burgers are Groovy on the Grill or in a Skillet

MADE WITH

Non-GMO Project Verified

Vegan

Good Source of Fiber

Nutrition

Nutrition Facts

2 servings per container

Serving size Per 1 Burger (85g)

Amount Per Serving
Calories		170
% Daily Value*
Total Fat 5g		6%
	Saturated Fat 0.5g	3%
	Trans Fat 0g
Cholesterol 0mg		0%
Sodium 310mg		13%
Total Carbohydrate 20g		7%
	Dietary Fiber 3g	11%
	Total Sugars 4g
	Incl. 2g Added Sugars	4%
	Protein 11g	7.0%
Vitamin D 0mcg Calcium 67mg Iron 2mg Potassium 192mg		0% 6% 10% 4%

Amount Per Container
		330
% Daily Value*
Total Fat 10g		13%
	Saturated Fat 1.5g	8%
	Trans Fat 0g
Cholesterol 0mg		0%
Sodium 620mg		27%
Total Carbohydrate 41g		15%
	Dietary Fiber 5g	18%
	Total Sugars 8g
	Incl. 4g Added Sugars	8%
	Protein 22g	14%
Vitamin D 0mcg Calcium 135mg Iron 3mg Potassium 385mg		0% 10% 15% 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Sweet Potato , Vital Wheat Gluten, Brown Rice Flour , Soy Sauce (Water, Soybeans , Wheat , Salt, Alcohol ), Edamame , Brown Rice , Barley , Carrots , Sesame Seeds , Bell Peppers, Quinoa , Red Onion, Cane Sugar , Celery , Water, Flax Seeds , Toasted Sesame Oil, Nutritional Yeast , Green Onion, Ginger, Granulated Onion, Rice Vinegar, Sake Mirin (Water, Rice, Sea Salt, Koji Aspergillus Oryzae), Granulated Garlic, Nori Seaweed, Garlic, Spices. Organic.

Allergens

Contains soy, wheat. Manufactured in a facility that processes egg, milk.

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.