Packaging of Traditional Seitan Slices with GMO, protein, and plant based labels and a seitan sandwich by the product name.

Traditional Seitan Slices

  • Seitan Deli Slices
  • Tender and Juicy
  • Vegan Seitan Slices are Perfect For Sandwiches & Wraps

MADE WITH

Nutrition

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Nutrition Facts

2 servings per container

Serving size                                              3 oz. (85g) per Serving

Amount Per Serving
Calories 130
% Daily Value*
Total Fat 3g 4%
Saturated Fat 0.5g 3%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 0.5g
Cholesterol 0mg 0%
Sodium 340mg 15%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Incl. 0g Added Sugars 0%
Protein 22g
11.0%
Vitamin D 0mcg
Calcium 24mg
Iron 2mg
Potassium 100mg

0%
2%
10%
2%

Amount Per Container
360
% Daily Value*
Total Fat 8g 10%
Saturated Fat 1.5g 8%
Trans Fat 0g
Polyunsaturated Fat 3.5g
Monounsaturated Fat 2g
Cholesterol 0mg 0%
Sodium 910mg 40%
Total Carbohydrate 15g 5%
Dietary Fiber 0g 0%
Total Sugars 1g
Incl. 0g Added Sugars 0%
Protein 60g 30%
Vitamin D 0mcg
Calcium 65mg
Iron 6mg
Potassium 267mg

0%
6%
35%
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
INGREDIENTS: WATER, VITAL WHEAT GLUTEN, SOY SAUCE 2 (WATER, SOYBEANS 2, WHEAT, SALT, ALCOHOL 1), GINGER PUREE 1 (GINGER 1, WATER), 2% OR LESS OF RICE BRAN OIL, RICE VINEGAR, YEAST 1, DRIED KOMBU SEAWEED (SEAWEED, SALT).
Allergens
CONTAINS: WHEAT, SOY. 1 - ORGANIC, 2 - NON-GMO .
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

HOW TO PREPARE

Microwave Instructions
Step 1
Remove product from bag.
Step 2
Place in a microwave-safe bowl.
Step 3
Cook on HIGH for 30-40 seconds until internal temperature of 165° F is reached.*
Step 4
Careful! Let cool for 1 minute before enjoying!
Stove Top Instructions
Stove Top Instructions
Step 1
In a lightly oiled pan, warm over medium heat until heated through to an internal temperature of 165° F.
Tips
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*Ovens vary. Cooking time and temperature may need to be adjusted.
Cook to an internal temperature of 165° F for food safety and quality.
This product is not ready to eat until thoroughly cooked.
Keep Refrigerated or Frozen. Do Not Refreeze. Eat or freeze within 3 days of opening.

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