Pizza
Truffle Lover's Pizza
- Truffle Sauce Topped With Earthy Mushrooms, Spinach, Caramelized Onions, Gruyère, Romano & Mozzarella Cheeses
- Mushroom Truffle Pizza on a Wheat and Psyllium Crust
- Connect With the Earth With a Culinary Pizza Loaded With Mushrooms
Nutrition
3 servings per container
Serving size 1/3 pizza (125 g)
Amount Per Serving | ||
---|---|---|
Calories | 250 | |
% Daily Value* | ||
Total Fat 10g | 13% | |
Saturated Fat 3.5g | 18% | |
Trans Fat 0g | ||
Cholesterol 15mg | 5% | |
Sodium 350mg | 15% | |
Total Carbohydrate 29g | 11% | |
Dietary Fiber 5g | 18% | |
Total Sugars 2g | ||
Incl. <1g Added Sugars | 2% | |
Protein 10g | 15% | |
Vitamin D 0mcg Calcium 170mg Iron 1.1mg Potassium 220mg | 0% 15% 8% 4% |
Amount Per Container | ||
---|---|---|
740 | ||
% Daily Value* | ||
Total Fat 30g | 38% | |
Saturated Fat 11g | 55% | |
Trans Fat 0.5g | ||
Cholesterol 45mg | 15% | |
Sodium 1070mg | 47% | |
Total Carbohydrate 88g | 32% | |
Dietary Fiber 14g | 50% | |
Total Sugars 6g | ||
Incl. 3g Added Sugars | 6% | |
Protein 30g | 44% | |
Vitamin D 0.1mcg Calcium 520mg Iron 3.5mg Potassium 670mg | 0% 40% 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
INGREDIENTS: CRUST: WATER, WHEAT FLOUR 1, WHOLE WHEAT FLOUR 1, CORN STARCH, EXTRA VIRGIN OLIVE OIL 1, YEAST, PSYLLIUM FIBER 1, VITAL WHEAT GLUTEN 1, CANE SUGAR 1, SEA SALT. TOPPINGS: CARAMELIZED ONION AND TRUFFLE SAUCE (WATER, EXTRA VIRGIN OLIVE OIL 1, POTATO FLAKES 1, DEHYDRATED ONION 1, BROWN SUGAR 1, CORN STARCH 1, SALT, POTATO STARCH 1, XANTHAN GUM, 2% OR LESS BLACK TRUFFLE CONCENTRATE [MALTODEXTRIN 1, NATURAL FLAVORS, BLACK WINTER TRUFFLE EXTRACT], DEHYDRATED CHAMPIGNON MUSHROOMS 1, WHITE TRUFFLE CONCENTRATE [SUNFLOWER OIL 1, NATURAL FLAVORS, TRUFFLE EXTRACT 1], SPICES 1), MUSHROOM BLEND 1 (WHITE MUSHROOMS 1, PORTABELLA MUSHROOMS 1, CRIMINI MUSHROOMS 1), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), GRUYERE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SPINACH BLEND (SPINACH, GARLIC), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES).
Allergens
CONTAINS: WHEAT, MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
HOW TO PREPARE
Conventional Oven Instructions
Step 1
Preheat oven to 425° F. Remove pizza from box and overwrap.
Step 2
Place pizza directly on oven rack.
Step 3
Cook for 17-19 minutes as necessary to ensure internal temperature reaches 165° F.*
Step 4
Careful! Let cool for 5 minutes before enjoying!
Tips
*Ovens vary. Cooking time and temperature may need to be adjusted.
Cook to an internal temperature of 165° F for food safety and quality.
Caution: Product will be hot!
Keep Frozen.
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