Cauliflower Crust
Cauliflower Crust BBQ Chicken Gluten Free Frozen Pizza
NET WT 11.8 oz (335 g)
- Our BBQ Chicken Pizza with a crispy thin cauliflower crust delivers exceptional taste with premium ingredients -- including 100% real cheeses and a gluten free crust. Enjoy a quality homemade pizza, from our kitchen to yours
- Enjoy a flavorful gluten free pizza from California Pizza Kitchen. Our cauliflower pizza is certified gluten free
- This thin and crispy pizza is baked with premium ingredients. We start with a cauliflower crust, covered in a sweet and tangy BBQ sauce, topped with bbq seasoned grilled white meat chicken, red onions, cilantro, mozzarella and hickory smoked gouda cheeses
MADE WITH
100% Real Cheese
No Artificial Flavors
Gluten Free
Preservative Free Crust
Crust Made with Cauliflower
Nutrition
Nutrition Facts
Approximately 2 servings per package
Serving size
1/2 pizza (167 g)
Calories
Amount Per Serving 360
Amount Per Container 730
| Nutrition item | Amount per Serving | Amount per Serving% DV* | Amount per Container | Amount per Container% DV* |
|---|---|---|---|---|
| Total Fat | 13g | 17% | 27g | 35% |
| Saturated Fat | 7g | 35% | 14g | 70% |
| Trans Fat | 0g | 1g | ||
| Cholesterol | 45mg | 15% | 90mg | 30% |
| Sodium | 980mg | 43% | 1960mg | 85% |
| Total Carbohydrate | 47g | 17% | 94g | 34% |
| Dietary Fiber | 2g | 7% | 4g | 14% |
| Total Sugars | 10g | 21g | ||
| Incl. Added Sugars | 8g | 16% | 16g | 32% |
| Protein | 15g | 29% | 30g | 58% |
| Vitamin D | 0mcg | 0% | 0mcg | 0% |
| Calcium | 330mg | 25% | 660mg | 50% |
| Iron | 1.3mg | 8% | 2.7mg | 15% |
| Potassium | 310mg | 6% | 620mg | 15% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
INGREDIENTS
CAULIFLOWER CRUST (CAULIFLOWER, MODIFIED FOOD STARCH, MOZZARELLA CHEESE [MILK, SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], TAPIOCA STARCH, WATER, POTATO STARCH, MODIFIED RICE STARCH, SOYBEAN OIL, YEAST, SUGAR, PSYLLIUM FIBER, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE], SALT, BASIL, DRIED GARLIC), BARBECUE SAUCE (WATER, TOMATO PASTE, BROWN SUGAR, DISTILLED VINEGAR, MOLASSES, SUGAR, SALT, APPLE CIDER VINEGAR, NATURAL FLAVOR, GARLIC POWDER, MUSTARD BRAN, SPICES, GROUND CHILI PEPPER), COOKED GRILLED BBQ SEASONED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, SUGAR, 2% OR LESS OF SALT, PAPRIKA, NATURAL FLAVORS, YEAST EXTRACT, RICE CONCENTRATE, POTATO STARCH, ONION POWDER, GARLIC POWDER), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SMOKED GOUDA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), ONIONS, 2% OR LESS OF CILANTRO.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: MILK.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
Cooking Instructions
Step 1
Preheat oven to 400˚F. Every oven is slightly different so adjust baking time and oven temperature as needed.
Step 2
Remove the box, plastic wrap and cardboard.
Step 3
Place your pizza directly on center oven rack (6-8 inches from bottom of oven). Skip the cookie sheet- nothing should come between a pizza and its oven.
Step 4
Bake 15 minutes, or until cheese is melted and edges are golden brown.
Pizza must be cooked thoroughly to 165°F for food safety and quality. Do not allow pizza to thaw. Do not eat pizza without cooking.
CAUTION: Because CALIFORNIA PIZZA KITCHEN Pizza bakes up hot and fresh in your oven, please use care when handling. Let pizza stand 5 minutes before enjoying.
Keep pizza frozen.
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