Box of Small Sized Traditional Crust Supreme Pizza with the Traditional Crust logo near a whole pizza.
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Supreme Pizza

  • Great tasting with the same mouthwatering toppings as our regular Traditional Crust pizzas, it’s perfect for lunch or as a snack!
  • Crafted with our signature sauce and loaded with mozzarella cheese, sausage, pepperoni, green & red peppers and onions.
  • This supreme pizza delivers on delicious every time… because IT'S NOT DELIVERY. IT’S DIGIORNO.

LET'S COOK

Conventional Oven Instructions

Step 1
Preheat & bake at 425°F. Keep pizza frozen while preheating.
Step 2
Remove pizza from carton and freshness overwrap.
Step 3
Place pizza directly on center oven rack.
Step 4
Bake 14 to 17 minutes or until cheese is melted and edges are golden brown.

Microwave Instructions

Microwave Instructions

Step 1
Pull tear strip along carton edge and peel back carton top along perforations. DO NOT tear off carton top.
Step 2
Remove pizza from box and plastic overwrap.
Step 3
Fold carton top fully around bottom of carton. Silver surface should be facing up, creating a crisping platform.
Step 4
Place pizza on the silver side of crisping platform and place near edge of turntable in microwave.
Step 5
Microwave on HIGH as follows: 600 to 800 Watt microwave, cook for 3 minutes, 30 seconds. >800 to 1100 Watt microwave, cook for 3 minutes. >1100 Watt microwave, cook for 2 minutes, 15 seconds.

Microbake Instructions

Microbake Instructions

Step 1
Preheat oven to 425°F.
Step 2
Pull tear strip along carton edge and peel back carton top along perforations. Do not tear off carton top. Remove pizza from carton and plastic overwrap.
Step 3
Fold carton top fully around bottom of carton. Silver surface should be facing up, creating a crisping platform. Place pizza on the silver side of crisping platform and place near edge of turntable in microwave.
Step 4
Microwave on HIGH as follows: 600 to 800 Watt microwave, cook for 3 minutes, 30 seconds. >800 to 1100 Watt microwave, cook for 3 minutes. >1100 Watt microwave, cook for 2 minutes, 15 seconds. Place pizza directly on center oven rack and bake for 4-5 minutes.
Step 5

Tips

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Pizza must be cooked thoroughly to 165°F for food safety and quality.
Ovens may vary so adjust baking time and temperature as needed.
Do not eat pizza without cooking.
Pizza is done when cheese is melted and edges are golden brown. DIGIORNO pizza bakes up fresh and hot so please use care when handling. Let stand 5 minutes before enjoying.
Keep frozen. Do not allow pizza to thaw.

WHY IT'S SO TASTY

Nutrition

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Nutrition Facts

2 servings per container

Serving size                                              1/2 Pizza (143 g)

Amount Per Serving
Calories 390
% Daily Value*
Total Fat 18g 23%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 710mg 31%
Total Carbohydrate 43g 16%
Dietary Fiber 2g 7%
Total Sugars 7g
Incl. 3g Added Sugars 6%
Protein 14g
19%
Vitamin D 0.1mcg
Calcium 190mg
Iron 3mg
Potassium 170mg

0%
15%
15%
4%

Amount Per Container
770
% Daily Value*
Total Fat 35g 45%
Saturated Fat 16g 80%
Trans Fat 0.5g
Cholesterol 55mg 18%
Sodium 1410mg 61%
Total Carbohydrate 85g 31%
Dietary Fiber 4g 14%
Total Sugars 13g
Incl. 6g Added Sugars 12%
Protein 29g 37%
Vitamin D 0.3mcg
Calcium 390mg
Iron 5.9mg
Potassium 330mg

2%
30%
30%
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, NONFAT MILK, NATURAL FLAVORS, ANNATTO [COLOR]), TOMATO PASTE, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), VEGETABLE BLEND (GREEN & RED BELL PEPPERS, ONIONS), COOKED SEASONED PIZZA TOPPING (PORK, WATER, MECHANICALLY SEPARATED CHICKEN, TEXTURED SOY PROTEIN CONCENTRATE, MODIFIED CORNSTARCH, SALT, SPICES, BEEF, SOY PROTEIN CONCENTRATE, FLAVORING, SODIUM PHOSPHATE, BHA, BHT, CITRIC ACID. COOKED IN PORK FAT OR BEEF FAT OR VEGETABLE OIL.), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SUGAR, 2% OR LESS OF VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), DEGERMINATED WHITE CORN MEAL, BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), YEAST, SEASONING (SALT, SPICES, FRUCTOSE, GARLIC, MODIFIED CORNSTARCH, KONJAC GUM, MALIC ACID), SALT, MONO- AND DIGLYCERIDES, WHEAT GLUTEN, DATEM, METHYLCELLULOSE, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID (DOUGH CONDITIONER).

Allergens

CONTAINS: WHEAT, MILK, SOY.

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

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