A package of sausage pizza with a red label, a spatula lifting a pizza slice, and the Jack's logo on a blue background.

Sausage Pizza

  • Pepperoni gets a lot of attention. But let's not forget about sausage.
  • A savory, seasoned and satisfying frozen Sausage Pizza.
  • Sausage and 100% real Wisconsin cheese come together for a winning combination.

MADE WITH

NUTRITION

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Nutrition Facts

3 servings per container

Serving size                                      1/3 Pizza (149 g)

Amount Per Serving
Calories 350
% Daily Value*
Total Fat 16g 21%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 640mg 28%
Total Carbohydrate 35g 13%
Dietary Fiber 2g 7%
Total Sugars 3g
Incl. <1g Added Sugars 2%
Protein 16g
22%
Vitamin D 7mcg
Calcium 260mg
Iron 2.9mg
Potassium 220mg
35%
20%
15%
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

WATER, ENRICHED WHEAT AND MALTED BARLEY FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), COOKED PIZZA TOPPING (PORK, MECHANICALLY SEPARATED CHICKEN, WATER, TEXTURED SOY PROTEIN CONCENTRATE, SPICES, BEEF, SALT, SODIUM PHOSPHATE, BHA, BHT, CITRIC ACID. COOKED IN PORK FAT, BEEF FAT OR VEGETABLE OIL), TOMATO PASTE, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SUGAR, SALT, MODIFIED CORNSTARCH, CELLULOSE POWDER, YEAST, SOY LECITHIN, SPICES, DRIED GARLIC, CITRIC ACID, L-CYSTEINE HYDROCHLORIDE.

Allergens

CONTAINS: WHEAT, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

COOK IT OR GRILL IT

Conventional Oven Instructions
Step 1
Preheat oven to 425°F. Remove pizza from overwrap and cardboard.
Step 2
Place pizza directly on center oven rack (6-8 inches from bottom).
Step 3
Bake pizza for 10 - 18 minutes, check label for exact time required.
Step 4
Cheese should be melted and lightly browned.

Tips

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Do not eat without cooking. Product must be cooked thoroughly to 165°F for food safety and quality.
JACK'S Pizza bakes up hot. Let pizza stand for 5 minutes before enjoying.
Keep frozen. Do not allow product to thaw.
Ovens and grills may vary so adjust temperature and cooking time as needed.

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