Original Thin Crust
Mexican Style Pizza
NET WT 15.3 oz (435 g)
MADE WITH
100% Real Cheese
Great on the Grill
Cooks in oven 13 mins
NUTRITION
Nutrition Item and Amount per Serving | % Daily Value* |
---|---|
Total Fat 13g | 17% |
Saturated Fat 6g | 30% |
Trans Fat 0g | |
Cholesterol 30mg | 10% |
Sodium 680mg | 30% |
Total Carbohydrate 37g | 13% |
Dietary Fiber 2g | 7% |
Total Sugars 4g | |
Incl. <1g Added Sugars | 2% |
Protein 16g | 25% |
Vitamin D 0.6mcg | 0% |
Iron 2.5mg | 15% |
Calcium 250mg | 20% |
Potassium 290mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients
WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), COOKED SEASONED PIZZA TOPPING (PORK, WATER, MECHANICALLY SEPARATED CHICKEN, TEXTURED SOY PROTEIN CONCENTRATE, MODIFIED CORNSTARCH, SALT, SPICES, BEEF, SOY PROTEIN CONCENTRATE, FLAVORING, SODIUM PHOSPHATE, BHA, BHT, CITRIC ACID. COOKED IN PORK FAT OR BEEF FAT OR VEGETABLE OIL.), TOMATO PASTE, VEGETABLE BLEND (GREEN BELL PEPPERS, RED BELL PEPPERS, ONIONS), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR), 2% OR LESS OF SEASONING (GARLIC POWDER, SALT, SPICES, MALTODEXTRIN, DEXTROSE, YEAST EXTRACT, NATURAL FLAVOR), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SUGAR, SALT, YEAST, L-CYSTEINE.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK, SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
COOKING INSTRUCTIONS
Step 1
Preheat oven to 425°F. Remove pizza from overwrap and cardboard.
Step 2
Place pizza direcly on center oven rack.
Step 3
Bake pizza for 13 minutes or until cheese is melted and edges are golden brown.
Step 4
Because Jack's pizza bakes up delicious and hot, please use care when handling. Let stand 5 minutes before enjoying.
Step 1
Cook pizza at 400 F for 17 minutes with lid closed.
Step 2
Cook for 9 minutes & ROTATE 1/2 turn, continue cooking.
DO NOT ALLOW PRODUCT TO THAW. DO NOT EAT WITHOUT COOKING.
PRODUCT MUST BE COOKED THOROUGHLY TO 165°F FOR FOOD SAFETY AND QUALITY.
KEEP FROZEN
KNOW YOUR PORTION™ 1 Portion = 1/3 of Pizza
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Original Thin Crust
NET WT 15 oz (426 g)
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