Key Ingredients

A can of Dulce de Leche featuring the La Lechera logo and a square slice of flan drizzled with caramel.
Dulce de Leche
Dulce de Leche 13.4 oz Can
13.4 oz. Can

Make It

Step 1

Cut 2 slices, about 1/2-inch-thick, off each side of apple. Cut off rounded back of slices so they lay flat. Insert 4 lollipop sticks into bottom of 4 apple slices. Wipe cut surface of slices with a paper towel.

Step 2

Spread dulce de leche over the 4 apple slices. Sprinkle each slice with toppings.

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