Everyday Recipes

Pineapple Cream Cheese Mousse

Official LA LECHERA®
Pineapple Cream Cheese Mousse
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
1 min
Recipe Info - Serving Size
Servings
6 servings

This beautiful Pineapple Cream Cheese Mousse recipe is to die for. Citrusy and fresh flavors make this simple-to-make dessert perfect for entertaining or a simple weeknight dessert. Garnish mousse with thinly sliced or chopped pineapple. Add a sprig of mint for extra color.

Pineapple Cream Cheese Mousse from Official LA LECHERA® is a delightful treat blending the tangy taste of pineapple and cream with a luscious, airy texture. This decadent dessert is one of the most straightforward pineapple mousse recipes you'll ever make, incorporating NESTLÉ LA LECHERA Sweetened Condensed Milk to add a rich sweetness that complements the fresh fruit beautifully.

As a favorite among pineapple mousse recipes and other similar pineapple cream cheese recipes, this mousse is perfect for special occasions like Mother's Day or a summer gathering, fitting easily within a skill level accessible to all. Ideal for those quick dessert needs, it takes only a few moments to prepare, making it a staple in easy recipes for any festive celebration or simple family night.

Whether you're searching for an elegant pineapple mousse recipe or simply craving something sweet and refreshing, Pineapple Cream Cheese Mousse will be your new go-to for satisfying desserts.

Ingredients

Make It

Step 1

Sprinkle gelatin over water in small saucepan. Heat for 1 minute or until gelatin is dissolved.

Step 2

Place pineapple, sweetened condensed milk, cream cheese, lemon juice and gelatin mixture in blender; cover. Blend until smooth. Pour into dessert cups.

Step 3

Refrigerate for 1 hour or until firm. Cut reserved pineapple ring into 6 pieces; garnish mousse with pineapple.

Ingredients

Why People Are Loving It