Fresh Fruit & Yogurt Tacos by LA LECHERA®, with Greek yogurt, condensed milk, fresh fruit, and optional chia seeds or nuts.
Everyday Recipes

Fresh Fruit & Sweetened Yogurt Open-Face Tacos

Official LA LECHERA®
Fresh Fruit & Sweetened Yogurt Open-Face Tacos
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
15 min
Recipe Info - Serving Size
Servings
8 servings

Cinnamon-sugar dusted tortilla circles and fresh fruit make the perfect bite-sized desserts.

Fresh Fruit & Sweetened Yogurt Open-Face Tacos create a deliciously refreshing treat for any occasion. This delightful recipe from Official LA LECHERA® features tortillas, plain fat-free Greek yogurt, and the rich sweetness of LA LECHERA® Sweetened Condensed Milk. Each taco is topped with an assortment of fresh, juicy fruits, creating a burst of natural flavors in every bite.

Perfect for breakfast or as a light dessert, these tacos are incredibly easy to put together, making them a great option for quick & easy summer treats. Whether you're hosting a brunch, looking for a kid-friendly snack, or indulging in a guilt-free dessert, these Fresh Fruit & Sweetened Yogurt Open-Face Tacos are sure to please. For additional texture and flavor, consider adding optional toppings like chia seeds, chopped nuts, hemp seeds, or toasted coconut.

Ideal for family gatherings or everyday enjoyment, this recipe is a testament to how simple ingredients can come together to create something truly special. Enjoy the perfect blend of creamy, sweet, and fruity in every bite with these vibrant and zesty open-face tacos!

Ingredients

Key Ingredients

A white can of sweetened condensed milk with blue labels beside the La Lechera logo and a plate of flan.

Sweetened Condensed Milk 14 oz Can

(14 oz. Can)
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●

Make It

Step 1

Preheat oven to 350° F.

Step 2

Cut four 4-inch circles from each tortilla.

Step 3

Combine sugar and cinnamon in small bowl. Spray tortilla circles with nonstick cooking spray; sprinkle with cinnamon-sugar. Place on baking sheet.

Step 4

Bake for 15 minutes or until crisp.

Step 5

Combine yogurt and sweetened condensed milk in small bowl. Spoon about 2 tablespoons mixture on each tortilla. Top with fruit. Sprinkle with optional toppings. Drizzle with additional sweetened condensed milk, if desired.

Cook’s Tip:

To make tortilla cups, press coated circles into standard-size muffin tin and bake at 375° F for 15 minutes or until crisp.

Ingredients

Why People Are Loving It

More Sweet & Creamy Eats

Easy Sweetened Condensed Milk Fudge

Easy Sweetened Condensed Milk Fudge
Prep: 5 min, 
Cook: 1 min
Easy
SAVED
SAVE
Traditional Flan

Traditional Flan
Prep: 20 min, 
Cook: 56 min
Easy
SAVED
SAVE
Photo: three lemon-zest frosted cupcakes on white cake stand, pastel liners in background

Frozen Lemonade Cupcakes
Prep: 20 min
Easy
SAVED
SAVE
Photo: stack of pancakes topped with caramelized banana slices and caramel drizzle

Pancakes
Prep: 5 min, 
Cook: 15 min
Easy
SAVED
SAVE
Photograph: small pancake stack and two chocolate-drizzled pancakes on plates

Mini Buñuelos with Café de Olla Hot Fudge Sauce
Prep: 15 min, 
Cook: 10 min
Easy
SAVED
SAVE
Photograph: folded crepe with cream, raspberries, kiwi and mango on a white plate

Fruit & Cream-Filled Crêpes
Prep: 15 min
Easy
SAVED
SAVE
Photo of three yogurt cups topped with blueberries, strawberry bits, almond slices and mint.

Lemon and Berry Parfaits
Prep: 15 min
Easy
SAVED
SAVE
Six mini caramel tarts on tray with orange berries and a La Lechera can on wooden table

Dulce de Leche Tangerine Cookie Cups
Prep: 20 min, 
Cook: 9 min
Easy
SAVED
SAVE
SEE ALL RECIPES