Grilled Pineapple with Vanilla Ice Cream
Everyday Recipes

Grilled Pineapple with Vanilla Ice Cream

El Mejor Nido
Grilled Pineapple with Vanilla Ice Cream
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
12 min
Recipe Info - Cook Time
Cook 
5 min
Recipe Info - Serving Size
Servings
Makes 8 servings
The perfect dessert to make if you've already got the grill warmed up! Top grilled pineapple slices with ice cream and dulce de leche for an easy summer dessert.
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Ingredients

Key Ingredients

A squeeze bottle with a brown cap featuring the La Lechera logo and a stack of pancakes with a dulce de leche drizzle.

La Lechera Dulce de Leche Squeeze Bottle

(11.5 Squeeze Bottle)

Make It

Step 1

Cut top and bottom off of pineapple. Cut peel off. Cut into 8 rings, about ½-inch-thick. Use a spoon to carve out core and remove.

Step 2

Spray large grill pan or outdoor grill with nonstick cooking spray and heat over medium heat. Grill pineapple rings for 2 to 3 minutes on each side until browned and grill marks appear.

Step 3

Place 1 pineapple ring on each plate. Top with ¼ cup ice cream and about 2 teaspoons dulce de leche.

Ingredients

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