Everyday Recipes

No-Bake Banana Split Cake

Official LA LECHERA®
No-Bake Banana Split Cake
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
20 servings
Recipe Info - Prep Time
Prep 
20 min

Ingredients

Make It

Step 1

Combine graham cracker crumbs and butter in large bowl; mix well. Spoon into 13 x 9-inch baking dish, firmly and evenly pressing onto bottom of dish. Freeze for 15 minutes.

Step 2

Beat cream cheese in large mixer bowl for 2 to 3 minutes or until light and fluffy. Add sweetened condensed milk; beat until creamy. Fold in one container of whipped topping. Spoon evenly over crust.

Step 3

Arrange bananas in a single layer over cream cheese mixture. Top with a layer of crushed pineapple and strawberries. Top with remaining container of whipped topping, smoothing down top. Refrigerate for about 4 hours or until thoroughly chilled.

Step 4

Before serving, sprinkle with walnuts, drizzle with dulce de leche and top with cherries.

Ingredients

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