Everyday Recipes

La Lechera Apple Raisin Cake

Official LA LECHERA®
La Lechera Apple Raisin Cake
Recipe Info - Skill Level
Level
Intermediate
Recipe Info - Serving Size
Servings
16 servings
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
35 min
This Apple Raisin Cake is sweet, tasty and easy-to-make. Top with vanilla ice cream to add an extra flair.

Ingredients

Make It

Step 1

Preheat oven to 375° F. Grease 13 x 9-inch baking dish.

Step 2

Combine apples, nuts, granulated sugar, raisins and cinnamon in large bowl. Pour into prepared baking dish; set aside.

Step 3

Place sweetened condensed milk, flour, butter, eggs and baking powder in blender; cover. Blend until smooth. Pour batter over apple mixture.

Step 4

Bake for 35 to 40 minutes or until knife inserted in the middle comes out clean. Serve warm sprinkled with powdered sugar and with a scoop of vanilla ice cream.

Tip:

This fragrant cake is also wonderful drizzled with Abuelita syrup.

Ingredients

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