Red jelly squares on a wooden cutting board, with a jar of sweetened condensed milk beside them.
Everyday Recipes

Strawberry Chocolate Fudge

Official LA LECHERA®
Strawberry Chocolate Fudge
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
1 min
Recipe Info - Serving Size
Servings
36 servings, 1 piece per serving

Indulge in the rich and creamy delight of Strawberry Chocolate Fudge, a treat that's perfect for all your special occasions.

Strawberry Chocolate Fudge is a delightful blend of rich chocolate and sweet strawberries, creating a heavenly combination that’s sure to please your taste buds. This recipe from Official LA LECHERA® masterfully combines NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels with the smooth silkiness of NESTLÉ LA LECHERA Sweetened Condensed Milk. Every bite of this strawberry chocolate fudge melts in your mouth, offering a burst of strawberry fudge with sweetened condensed milk that’s both creamy and indulgent.

This easy-to-make strawberry chocolate fudge recipe is perfect for any celebration. Whether it’s Mother’s Day, Valentine’s Day, or Easter, this delicious treat can be whipped up effortlessly in under 10 minutes. It's a guilt-free indulgence for those special moments when you want something sweet.

Enjoy this strawberry fudge with sweetened condensed milk at your next gathering and watch as it quickly becomes everyone’s favorite candy. Celebrate all occasions with this simple yet exquisite dessert that brings the best of NESTLÉ ingredients to your table.

Ingredients

Key Ingredients

A yellow bag of semi-sweet morsels with a red label beside a gooey chocolate chip cookie and chocolate morsels.

NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels 12 oz

(NET WT 12 oz (340 g))
A white can of sweetened condensed milk with blue labels beside the La Lechera logo and a plate of flan.

Sweetened Condensed Milk

(14 OZ (397 g) Can)

Make It

Step 1

Line 8-inch-square baking pan with foil.

Step 2

Combine morsels and sweetened condensed milk in large, microwave-safe dish. Microwave on HIGH (100%) power for 1 minute; stir until smooth.

Step 3

Spread into prepared baking pan. Place preserves in a small, microwave-safe dish. Microwave at 10 second intervals until slightly warm and easy to stir. Pour evenly over fudge. Use a knife to create a marble effect, being careful to not cut foil. Refrigerate for 4 hours or overnight. Lift from pan. Cut into 36 pieces. Store in refrigerator.

Ingredients

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