Vietnamese Coffee

Name: Vietnamese Coffee
Prep time: 5 s
Total time: 5 s
Yield: 1
Ingredients: 2 tablespoons dark roast ground coffee; 2/3 cup water; 2 tablespoons NESTLÉ® LA LECHERA® Sweetened Condensed Milk

Official LA LECHERA®

Vietnamese Coffee

Level

Easy

Servings

Makes 1 serving

Prep

5 min

Ingredients

●

2 tablespoons dark roast ground coffee
●

2/3 cup water
●

2 tablespoons NESTLÉ® LA LECHERA® Sweetened Condensed Milk

Key Ingredients

Sweetened Condensed Milk 14 oz Can

(14 oz. Can)

Make It

Step 1

Steep coffee grounds in a heatproof container with boiling water for 4 minutes. Pour through a coffee filter into a heatproof glass.

Step 2

Stir in sweetened condensed milk until blended. Add ice; stir and serve.

Ingredients

2 tablespoons dark roast ground coffee
2/3 cup water
2 tablespoons NESTLÉ® LA LECHERA® Sweetened Condensed Milk

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Vietnamese Coffee

Ingredients

Key Ingredients

Make It

Step 1

Step 2

Ingredients

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