Creamy Mashed Potatoes

Creamy Mashed Potatoes
Level
Easy
Prep
10 minutes
Cook
20 minutes
Servings
6 servings
  • This Creamy Mashed Potatoes recipe has secret ingredients that will make them a big hit at your table. Chopped fresh parsley adds extra flavor and color dimension.

The Secret Ingredient

Ingredients

Make It

Step 1

Place potatoes in large saucepan; cover with cool water. Bring to a boil. Boil for 15 to 20 minutes or until tender. Drain.

Step 2

Return potatoes to saucepan; add media crema, bouillon and garlic powder. Beat with hand-held mixer until creamy. Stir in parsley. Serve warm.