Creamy Shrimp Tacos

Official MAGGI®
Creamy Shrimp Tacos
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
8 servings, 1 taco per serving
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
10 min
Creamy Shrimp Tacos are a healthier version of regular beef and cheese tacos. The chopped fresh habanero gives an exciting kick of heat. These are perfect for entertaining as well.

Ingredients

Make It

Step 1

Melt butter in a large skillet over medium heat. Add ½ cup onion, garlic and chile. Cook, stirring occasionally, for 3 to 5 minutes or until onion is tender. Add shrimp; cook, stirring occasionally, for 2 to 3 minutes or until shrimp turn pink.

Step 2

Stir in evaporated milk and bouillon. Cook for 2 minutes or until hot. Stir in cornstarch mixture. Cook, stirring frequently, for 2 to 3 minutes or until sauce thickens.

Step 3

Fill each tortilla with about 1/3 cup shrimp mixture. Sprinkle with parsley and 1 tablespoon chopped onion.

Ingredients