Slow Cooker Chicken Pozole

Official MAGGI®
Slow Cooker Chicken Pozole
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
4 hr
Recipe Info - Serving Size
Servings
8 to 10 servings

Chicken pozole is a Mexican-style soup mostly served on Christmas. Enjoy this slow cooker version anytime, topped with cabbage, radishes, and lemon juice.

Slow Cooker Chicken Pozole is a perfect dish to savor anytime, offering the comforting and rich flavors of traditional Mexican cuisine. This delightful recipe from Official MAGGI® features a hearty base made with MAGGI Granulated Chicken Flavor Bouillon, infusing the soup with deep and savory notes.

As it slow cooks to perfection, the chicken becomes tender and flavorful, blending harmoniously with hominy and aromatic spices. The final touch comes with fresh toppings—crisp cabbage, spicy radishes, and a splash of lemon juice—that add a refreshing contrast to the warm, hearty soup.

This easy-to-make recipe is ideal for various occasions, from casual family dinners to special holiday gatherings such as Christmas and Posadas. Warm and inviting, Slow Cooker Chicken Pozole is a versatile dish that beautifully combines tradition and flavor, making it a must-try for any season.

Ingredients

Make It

Step 1

Place water and bouillon in 5-quart slow cooker; stir until bouillon is dissolved.

Step 2

Add chicken, onion, garlic, jalapeños, hominy, tomatoes, oregano and red pepper flakes.

Step 3

Cook on low for 4 hours or until chicken is tender.

Step 4

Squeeze in lemon juice and garnish with green cabbage and radishes to serve.

Ingredients

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