Everyday Recipes
Key Ingredients
Ingredients
- ●2 envelopes (7 grams each) unflavored gelatin
- ●1/2 cup hot water
- ●1 can (14 ounces) NESTLÉ LA LECHERA Sweetened Condensed Milk
- ●1 can (12 fluid ounces) evaporated milk
- ●1/2 cup fresh lime juice
- ●1 tablespoon grated lime peel
- ●Fresh berries and lime slices for garnish
- ●NESTLÉ LA LECHERA Sweetened Condensed Milk
Make It
Step 1
Mix gelatin and hot water in small bowl until dissolved; set aside. Grease 6-cup mold or 9-inch-round cake pan.
Step 2
Place sweetened condensed milk, evaporated milk, lime juice, grated lime peel and gelatin mixture in blender; cover. Blend until smooth.
Step 3
Place mixture in prepared mold; refrigerate for at least 4 hours or until set.
Step 4
To Serve, dip knife in warm water and run knife around rim; gently shake to loosen. Dip mold bottom into warm water for 10 seconds. Invert onto serving dish. Garnish with berries and lime slices. Drizzle with additional sweetened condensed milk.
Step 5
Note: Small molds can be used in place of the large mold.
