Lasagna with Meat & Sauce
WHY IT'S DELICIOUS
|Amount Per Serving|
|% Daily Value*|
|Total Fat 8g||10%|
|Saturated Fat 4g||20%|
|Trans Fat 0.5g|
|Total Carbohydrate 30g||10%|
|Dietary Fiber 2g||7%|
|Total Sugars 5g|
|Incl. 1g Added Sugars||2%|
| Protein 16g||20%|
|Vitamin D 0mcg|
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
WATER, TOMATO PASTE, SEMOLINA WHEAT FLOUR, COOKED BEEF, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), DRY CURD COTTAGE CHEESE (CULTURED SKIM MILK, ENZYMES), 2% OR LESS OF MODIFIED CORNSTARCH, SALT, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), WHEAT FLOUR, DRIED ONIONS, SUGAR, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SPICES, GARLIC POWDER.
CONTAINS: WHEAT, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
How to Prepare
Conventional Oven Instructions
Preheat 375°F. Leave film on tray, do not vent.
Place tray on a baking sheet, center rack.
Cook 80 minutes.*
Remove baking sheet from oven. Let stand 5 minutes.
Leave film on tray, do not vent.
Cook 9 minutes on high.*
Uncover. Cook again 20 minutes on 50% power.
Let stand 5 minutes.
Preheat oven 375°F. Cut film to vent.
Cook on high in microwave 5 minutes. Rotate 1/2 turn and cook another 5 minutes.
Place tray on a baking sheet in oven, center rack. Cook an additional 24 minutes (TOTAL cook time 34 minutes*).
Remove baking sheet from oven. Remove cover. Let stand 5 minutes.
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.