Lasagna
Lasagna with Meat & Sauce
Family Size
Lasagna
Lasagna with Meat & Sauce
- Lasagna noodles layered between 100% pure beef, herb seasoned tomato sauce, and real mozzarella cheese
- Made with ingredients you can feel good about for a homemade taste the family will love
- Feeding friends and family since 1924
Also Available In
WHY IT'S DELICIOUS

2x the Meat1
1 Required by the lasagna with meat sauce standard

Freshly Made Pasta

No Preservatives

No Artificial Colors or Flavors

Freshly Made, Simply Frozen™
PRODUCT DETAILS
Amount Per Serving | ||
---|---|---|
Calories | 270.0 | |
% Daily Value* | ||
Total Fat 9.0g | 14% | |
Saturated Fat 4.5g | 23% | |
Trans Fat 0g | ||
Cholesterol 30mg | 10% | |
Sodium 770.0mg | 32% | |
Total Carbohydrate 31.0g | 10% | |
Dietary Fiber 2.0g | 8% | |
Total Sugars 6g | ||
Protein 15.0g | 18% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
SAUCE: TOMATO PUREE (WATER, TOMATO PASTE), COOKED BEEF, WATER, DRY CURD COTTAGE CHEESE (CULTURED SKIM MILK, ENZYMES), MODIFIED CORNSTARCH, NATURAL FLAVORS, SALT, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WHEAT FLOUR, SUGAR, SPICES. COOKED PASTA: WATER, SEMOLINA WHEAT FLOUR. CHEESE: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES).
Allergens
CONTAINS: WHEAT, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
How to Prepare
Conventional Oven Instructions
Step 1
Preheat 375°F. Leave film on tray, do not vent.
Step 2
Place tray on a baking sheet, center rack.
Step 3
Cook 80 minutes.*
Step 4
Remove baking sheet from oven. Let stand 5 minutes.
Microwave Instructions
Microwave Instructions
Step 1
Leave film on tray, do not vent.
Step 2
Cook 9 minutes on high.*
Step 3
Uncover. Cook again 20 minutes on 50% power.
Step 4
Let stand 5 minutes.
Micro-Bake Instructions
Micro-Bake Instructions
Step 1
Preheat oven 375°F. Cut film to vent.
Step 2
Cook on high in microwave 5 minutes. Rotate 1/2 turn and cook another 5 minutes.
Step 3
Place tray on a baking sheet in oven, center rack. Cook an additional 24 minutes (TOTAL cook time 34 minutes*).
Step 4
Remove baking sheet from oven. Remove cover. Let stand 5 minutes.
Tips
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.
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