A plate of Lasagna with Meat & Sauce on a table below the product name, Large Size label, and "2x the Meat" label.
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Lasagna with Meat & Sauce

Large Size
  • Lasagna noodles layered between 100% pure beef, herb seasoned tomato sauce, and real mozzarella cheese
  • Made with ingredients you can feel good about for a homemade taste you'll love
  • A classic dish that’s always Freshly Made, Simply Frozen™

WHY IT'S DELICIOUS

PRODUCT DETAILS

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Nutrition Facts

About 2.5 servings per container

Serving size                                              1 Cup (215 g)

Amount Per Serving
Calories 270
% Daily Value*
Total Fat 9g 12%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 790mg 34%
Total Carbohydrate 31g 11%
Dietary Fiber 2g 7%
Total Sugars 5g
Incl. <1g Added Sugars 2%
Protein 15g
28%
Vitamin D 0mcg
Calcium 170mg
Iron 1.3mg
Potassium 450mg

0%
15%
8%
10%

Amount Per Container
680
% Daily Value*
Total Fat 24g 31%
Saturated Fat 12g 60%
Trans Fat 1g
Cholesterol 80mg 27%
Sodium 1970mg 86%
Total Carbohydrate 77g 28%
Dietary Fiber 6g 21%
Total Sugars 12g
Incl. 2g Added Sugars 4%
Protein 38g 59%
Vitamin D 0mcg
Calcium 430mg
Iron 3.3mg
Potassium 1120mg

0%
35%
20%
25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

WATER, TOMATO PASTE, COOKED BEEF, SEMOLINA WHEAT FLOUR, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), DRY CURD COTTAGE CHEESE (CULTURED SKIM MILK, ENZYMES), PART-SKIM MOZZARELLA CHEESE AND MODIFIED CORNSTARCH (PART-SKIM MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], MODIFIED CORNSTARCH, SKIM MILK, FLAVORS), 2% OR LESS OF MODIFIED CORNSTARCH, SALT, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), WHEAT FLOUR, DRIED ONIONS, SUGAR, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SPICES, GARLIC POWDER.

Allergens

CONTAINS: WHEAT, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

How to Prepare

Conventional Oven Instructions

Step 1
Preheat 350°F. Leave film on product, do not vent.
Step 2
Place tray on a baking sheet, center rack.
Step 3
Cook 56 minutes.*
Step 4
Let stand 1 minute.

Microwave Instructions

Microwave Instructions

Step 1
Leave film on product, do not vent.
Step 2
Cook 7 minutes on high.*
Step 3
Uncover. Cook again 7 ½ minutes on 50% power (TOTAL cook time 14 ½ minutes*).
Step 4
Let stand 1 minute.

Tips

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For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.

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