Box of Lasagna with Meat & Sauce featuring a plate and dish of lasagna near the product name and "2x the Meat" label.

Lasagna with Meat & Sauce

Large Family Size
  • Lasagna noodles layered between 100% pure beef, herb seasoned tomato sauce, and real mozzarella cheese
  • Made with ingredients you can feel good about for a homemade taste the family will love
  • Feeding friends and family since 1924

ALSO AVAILABLE IN

For One
Icon / Save Heart / Empty Copy
Party Size
Icon / Save Heart / Empty Copy
Family Size
Icon / Save Heart / Empty Copy
Large Size
Icon / Save Heart / Empty Copy

WHY IT'S DELICIOUS

PRODUCT DETAILS

Down (1)
Nutrition Facts

Serving size 1 Cup (231 g)

Servings Per Container About 7

Amount Per Serving
Calories 290 Calories from Fat
% Daily Value*
Total Fat 9g 12%
Saturated Fat 4.5g 23%
Trans Fat 0.5g
Cholesterol 30mg 10%
Sodium 910mg 40%
Potassium 440mg 10%
Total Carbohydrate 33g 12%
Dietary Fiber 2g 7%
Sugars 5g
Protein 18g
22%
Calcium 15% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000   2,500


Total FatLess than65g80g
    Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2,400mg2,400mg
Total Carbohydrate300g375g
    Dietary Fiber25g30g

Ingredients

WATER, TOMATO PASTE, SEMOLINA WHEAT FLOUR, COOKED BEEF, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PART-SKIM MOZZARELLA CHEESE AND MODIFIED CORNSTARCH (PART-SKIM MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], MODIFIED CORNSTARCH, NONFAT MILK, FLAVORS), DRY CURD COTTAGE CHEESE (CULTURED SKIM MILK, ENZYMES), 2% OR LESS OF MODIFIED CORNSTARCH, SALT, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), WHEAT FLOUR, DRIED ONIONS, SUGAR, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SPICES, GARLIC POWDER.
Contiene un ingrediente de alimentos producidos mediante la Bioingeniería

Allergens

CONTAINS: WHEAT, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

How to Prepare

Conventional Oven Instructions

Step 1
Preheat 375°F. Leave film on tray, do not vent.
Step 2
Place tray on a baking sheet, center rack. Cook 80 minutes.*
Step 3
Uncover, continue cooking for an additional 5 minutes (TOTAL cook time 85 minutes*).
Step 4
Carefully remove baking sheet from oven. Let stand 5 minutes.

Micro-Bake Instructions

Micro-Bake Instructions

Step 1
Preheat oven 375°F. Leave film on tray, do not vent.
Step 2
Cook on high in microwave 10 minutes.
Step 3
Place tray on a baking sheet in oven, center rack. Cook an additional 42 minutes (TOTAL cook time 52 minutes*).
Step 4
Remove baking sheet from oven. Remove cover. Let stand 5 minutes.

Tips

Down (1)
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.

What People Are Saying