Lasagna

Meat Lovers Lasagna

Large Family Size
A plate of Meat Lovers Lasagna beside a red dish of lasagna on a table below the product name, and "4 Delicious Meats" label.
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Meat Lovers Lasagna

  • Lasagna noodles layered between hearty tomato sauce, pepperoni, Italian sausage, ground beef and pork
  • Made with ingredients you can feel good about for a homemade taste the family will love
  • Feeding friends and family since 1924

WHY IT'S DELICIOUS

PRODUCT DETAILS

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Nutrition Facts

About 8 servings per container

Serving size                                      1 Cup (212 g)

Amount Per Serving
Calories320
% Daily Value*
Total Fat 16g21%
 Saturated Fat 7g35%
 Trans Fat 0g 
Cholesterol 45mg15%
Sodium 690mg30%
Total Carbohydrate 29g11%
 Dietary Fiber 2g7%
 Total Sugars 4g 
 Incl. <1g Added Sugars2%
 Protein 16g29%
Vitamin D 0.2mcg
Calcium 190mg
Iron 1.6mg
Potassium 500mg
0%
15%
8%
10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

SAUCE & MEAT: TOMATO PUREE (WATER, TOMATO PASTE), WATER, COOKED ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, SUGAR, GARLIC POWDER, SPICE EXTRACTS), PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID [TO PROTECT FLAVOR]), COOKED GROUND BEEF, COOKED PORK, MODIFIED CORNSTARCH, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WHEAT FLOUR, DRIED ONIONS, SUGAR, SALT, SPICES, POTASSIUM CHLORIDE, GARLIC POWDER. COOKED PASTA: COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR). CHEESE: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PART-SKIM MOZZARELLA CHEESE AND MODIFIED CORNSTARCH (PART-SKIM MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], MODIFIED CORNSTARCH, SKIM MILK, FLAVORS), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES).

Allergens

CONTAINS: WHEAT, MILK, SOY.

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

How to Prepare

Conventional Oven Instructions

Step 1
Preheat 375°F. Leave film on tray, do not vent.
Step 2
Place tray on a baking sheet, center rack.
Step 3
Cook 70 minutes.* Uncover, continue cooking for an additional 5 minutes (TOTAL cook time 75 minutes*).
Step 4
Remove baking sheet from oven. Let stand 5 minutes.

Micro-Bake Instructions

Micro-Bake Instructions

Step 1
Preheat oven 375°F. Leave film on tray, do not vent.
Step 2
Microwave 11 minutes on high.*
Step 3
Place tray on baking sheet, center rack of oven. Cook 42 minutes (TOTAL cook time 53 minutes*).
Step 4
Remove baking sheet from oven. Remove cover. Let stand 5 minutes.

Tips

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For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.

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