A plate of Meat Lovers Lasagna beside a red dish of lasagna on a table below the product name, and "4 Delicious Meats" label.

Meat Lovers Lasagna

Large Family Size
  • Lasagna noodles layered between hearty tomato sauce, pepperoni, Italian sausage, ground beef and pork
  • Made with ingredients you can feel good about for a homemade taste the family will love
  • Feeding friends and family since 1924

WHY IT'S DELICIOUS

PRODUCT DETAILS

Nutrition Facts


About 8 servings per package

Serving size
1 Cup (212 g)
Amount Per Serving
Calories
350
Nutrition Item and Amount per Serving% Daily Value*
Total Fat 19g24%
Saturated Fat 8g40%
Trans Fat 0g 
Cholesterol 45mg15%
Sodium 800mg35%
Total Carbohydrate 29g11%
Dietary Fiber 2g7%
Total Sugars 4g 
Incl. 1g Added Sugars2%
Protein 16g29%
Vitamin D 0mcg0%
Iron 1.5mg8%
Calcium 220mg15%
Potassium 480mg10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR), TOMATO PUREE (WATER, TOMATO PASTE), WATER, COOKED ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, SUGAR, GARLIC POWDER, SPICE EXTRACTS), PART-SKIM MOZZARELLA CHEESE AND MODIFIED CORNSTARCH (PART-SKIM MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], MODIFIED CORNSTARCH, SKIM MILK, FLAVORS), PEPPERONI (PORK, BEEF, SALT, 2% OR LESS OF SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), 2% OR LESS OF MODIFIED FOOD STARCH, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), WHEAT FLOUR, DRIED ONIONS, SUGAR, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SPICES, POTASSIUM CHLORIDE, SALT, GARLIC POWDER.
Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: WHEAT, MILK, SOY.

*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

How to Prepare

Conventional Oven Instructions

Step 1

Preheat 375°F. Leave film on tray, do not vent.

Step 2

Place tray onto baking sheet on center rack.

Step 3

Cook 75 minutes.* Uncover, continue cooking for an additional 5 minutes (TOTAL cook time 80 minutes*).

Step 4

Remove baking sheet from oven. Let stand for 10 minutes.

Micro-Bake Instructions

Micro-Bake Instructions

Step 1

Preheat 375°F. Cut film to vent.

Step 2

Cook in microwave on high for 11 minutes.

Step 3

Place tray onto baking sheet on center rack of preheated oven.

Step 4

Cook 42 minutes.

Step 5

Remove baking sheet from oven. Remove cover and let stand for 10 minutes.

Tips

For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.

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