WHY IT'S DELICIOUS
Made with 4 Delicious Meats
Freshly Made Pasta
17g Protein Per Serving
Heat Level: MILD
Trays made with 25% recycled plastic
PRODUCT DETAILS
Nutrition Facts
Approximately 2.5 servings per package
Serving size
1 Cup (215 g)
Calories
Amount Per Serving 340
Amount Per Container 820
| Nutrition item | Amount per Serving | Amount per Serving% DV* | Amount per Container | Amount per Container% DV* |
|---|---|---|---|---|
| Total Fat | 18g | 23% | 44g | 56% |
| Saturated Fat | 7g | 35% | 18g | 90% |
| Trans Fat | 0g | 1g | ||
| Cholesterol | 40mg | 13% | 95mg | 32% |
| Sodium | 760mg | 33% | 1810mg | 79% |
| Total Carbohydrate | 29g | 11% | 69g | 25% |
| Dietary Fiber | 2g | 7% | 6g | 21% |
| Total Sugars | 5g | 11g | ||
| Incl. Added Sugars | <1g | 2% | 2g | 4% |
| Protein | 16g | 23% | 37g | 56% |
| Vitamin D | 0mcg | 0% | 0.1mcg | 0% |
| Calcium | 170mg | 15% | 400mg | 30% |
| Iron | 1.6mg | 8% | 3.8mg | 20% |
| Potassium | 520mg | 10% | 1240mg | 25% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
Ingredients
TOMATO PUREE (WATER, TOMATO PASTE), COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR), WATER, COOKED ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, SUGAR, GARLIC POWDER, SPICE EXTRACTS), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PEPPERONI (PORK, BEEF, SALT, 2% OR LESS OF SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), 2% OR LESS OF MODIFIED FOOD STARCH, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), WHEAT FLOUR, DRIED ONIONS, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SUGAR, SPICES, POTASSIUM SALT, SALT, GARLIC POWDER.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK, SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
COOKING INSTRUCTIONS
Step 1
Preheat 375°F. Leave film on tray, do not vent.
Step 2
Place tray onto baking sheet on center rack.
Step 3
Cook 45 minutes.*
Step 4
Remove from oven and let stand 1 minute.
Step 1
Leave film on product, do not vent.
Step 2
Cook 6 minutes on high.*
Step 3
Peel back corner of film to vent. Cook another 7 minutes on 50% power.*
Step 4
Let stand 1 minute.
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.
