A plate of Meat Lovers Lasagna on a table below the product name, Large Size label, STOUFFER'S logo and "17g PROTEIN" label.

Meat Lovers Lasagna

Large Size
  • Lasagna noodles layered between hearty tomato sauce, pepperoni, Italian sausage, ground beef and pork
  • Made with ingredients you can feel good about for a homemade taste you'll love
  • A classic dish that’s always Freshly Made, Simply Frozen™

WHY IT'S DELICIOUS

PRODUCT DETAILS

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Nutrition Facts

About 2.5 servings per container

Serving size                                              1 Cup (215 g)

Amount Per Serving
Calories 330
% Daily Value*
Total Fat 16g 21%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 680mg 30%
Total Carbohydrate 30g 11%
Dietary Fiber 2g 7%
Total Sugars 5g
Incl. <1g Added Sugars 2%
Protein 17g
25%
Vitamin D 0.1mcg
Calcium 210mg
Iron 1.6mg
Potassium 520mg

0%
15%
8%
10%

Amount Per Container
770
% Daily Value*
Total Fat 37g 47%
Saturated Fat 17g 85%
Trans Fat 1g
Cholesterol 100mg 33%
Sodium 1620mg 70%
Total Carbohydrate 71g 26%
Dietary Fiber 6g 21%
Total Sugars 11g
Incl. 2g Added Sugars 4%
Protein 39g 60%
Vitamin D 0.4mcg
Calcium 490mg
Iron 3.8mg
Potassium 1230mg

2%
35%
20%
25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR), WATER, COOKED ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, SUGAR, GARLIC POWDER, SPICE EXTRACTS), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PEPPERONI (PORK, BEEF, SALT, 2% OR LESS OF SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), 2% OR LESS OF MODIFIED CORNSTARCH, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), WHEAT FLOUR, DRIED ONIONS, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SUGAR, SPICES, POTASSIUM SALT, SALT, GARLIC POWDER.
Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: WHEAT, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

How to Prepare

Conventional Oven Instructions

Step 1
Preheat 375°F. Leave film on tray, do not vent.
Step 2
Place tray onto baking sheet on center rack.
Step 3
Cook 45 minutes.*
Step 4
Remove from oven and let stand 1 minute.

Microwave Instructions

Microwave Instructions

Step 1
Leave film on product, do not vent.
Step 2
Cook 6 minutes on high.*
Step 3
Peel back corner of film to vent. Cook another 7 minutes on 50% power.*
Step 4
Let stand 1 minute.

Tips

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For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.

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