Asparagus Couscous

Asparagus Couscous

5 ingredients
172 calories
5 min cook time


5 total
1 cup couscous
½ to ¾ teaspoon Maggi® Granulated Chicken Flavor Bouillon
2 cloves garlic, finely chopped
1 cup chopped asparagus tips or broccoli florets
1 ¾ cups water


Prep: 5
Cook: 5
Wait: 5
Serving: 4
Step 1
Combine water, asparagus, garlic and bouillon in medium saucepan.
Preparation: 5 min
Step 2
Bring to a boil; reduce heat to medium-low. Cover; cook for 3 minutes or just until asparagus is crisp-tender.
Cooking: 5 min
Step 3
Stir in couscous. Remove from heat. Cover; let stand for 5 minutes. Fluff couscous with a fork.
Waiting: 5 min

Nutrition Information

172 calories per serving
Serving size: 4
0.32g fat
35.41g carbs
6.35g protein
% DV*
Total Fat 0g
Saturated Fat 0g
Cholesterol 0mg
Sodium 129mg
Carbohydrates 35g
Dietary Fiber 3g
Sugars 0g
Protein 6g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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