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- Coffee and cinnamon flavors make this chilled blender-made Clásico Frappé a treat to remember. Garnish with whipped cream and ground cinnamon or nutmeg.
- ●3 cups ice cubes
- ●1 cup whole milk
- ●1/4 cup NESTLÉ LA LECHERA Sweetened Condensed Milk
- ●4 teaspoons NESCAFÉ CLÁSICO 100% Pure Instant Coffee Granules
- ●2 tablespoons dark brown sugar
- ●1 teaspoon ground cinnamon
Place ice, milk, sweetened condensed milk, coffee granules, sugar and cinnamon in blender; cover. Blend until smooth. Garnish with whipped cream and ground cinnamon, if desired.