Oatmeal Banana Pancakes by LA LECHERA®, made with sweetened condensed milk, topped with banana slices and syrup.

Oatmeal Banana Pancakes

Official LA LECHERA®
Oatmeal Banana Pancakes
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
10 min
Recipe Info - Serving Size
Servings
5 servings

Oatmeal Banana Pancakes from Official LA LECHERA® are a delightful start to any day. These pancakes combine the wholesome goodness of oatmeal and the naturally sweet flavor of bananas, creating a breakfast dish that is both satisfying and delicious. Enhanced with NESTLÉ® LA LECHERA® Sweetened Condensed Milk, these pancakes have a rich, creamy texture that sets them apart.

Perfect for Mother's Day breakfast or a casual Saturday morning, the ease of this recipe makes it accessible for all skill levels. Ideal for quick and easy preparation, Oatmeal Banana Pancakes can be whipped up in 30 minutes or less, making them a convenient option for busy households. The recipe fits into various occasions, including summer breakfasts and back-to-school mornings.

The inclusion of LA LECHERA® Sweetened Condensed Milk adds an irresistible sweetness and creamy consistency, making each bite a joy. These pancakes are not only kid-friendly but also a nutritious way to kickstart your day. Enjoy these Oatmeal Banana Pancakes for a comforting, homemade breakfast that brings a touch of indulgence to your morning routine.

Ingredients

Equipment Needed

  • Pan
  • cuenco
  • Flipper
  • Fork
  • Licuadora

Key Ingredients

A white can of sweetened condensed milk with blue labels beside the La Lechera logo and a plate of flan.

Sweetened Condensed Milk 14 oz Can

(14 oz. Can)

Make It

Step 1

Blend the egg, milk, sweetened condensed milk, baking powder, vanilla extract, melted butter and oats and mix well until the mixture has no lumps.

Step 2

Mash banana slices with a fork in a bowl.

Step 3

Add oat mixture to banana and mix well.

Step 4

Heat nonstick skillet over low heat and melt some butter. Add some pancake mix and let it cook until surface looks dry and small bubbles form; flip the pancake and let it brown on the other side. Repeat with remaining mixture.

Step 5

Serve pancakes hot and garnished with blueberries.

Ingredients

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