Everyday Recipes

Spicy Almond Fudge

Official LA LECHERA®
Spicy Almond Fudge
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
5 min
Recipe Info - Serving Size
Servings
48 pieces

Chocolate, marshmallows, and almonds make this a favorite fudge recipe! Abuelita adds cinnamon and chili powder adds a kick for a perfectly spiced chocolate fudgy treat.

Spicy Almond Fudge is a must-try dessert that captivates the senses with its rich flavor profile. This recipe from Official LA LECHERA® combines the indulgent taste of NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels and NESTLE ABUELITA Authentic Mexican Hot Chocolate Drink with the velvety sweetness of NESTLE LA LECHERA Sweetened Condensed Milk. The addition of marshmallows and almonds adds a delightful texture that complements the smooth, creamy fudge.

What sets this treat apart is the unique blend of cinnamon and chili powder, imparting a warm, spicy note that elevates the chocolate to a new level of deliciousness. Perfect for special occasions like Father’s Day and Mother's Day, this easy-to-make recipe is a fantastic choice for anyone looking to create memorable moments with a sweet treat.

Whether you're a seasoned cook or a kitchen novice, Spicy Almond Fudge fits all skill levels and is a quick and easy dessert option, ensuring you can whip up 48 servings in no time. Ideal for celebrations, everyday indulgence, or as a gift, this fudge is a wonderful way to enjoy a taste of authentic Mexican flavors in a modern, convenient format.

Ingredients

Make It

Step 1

Line 13 x 9-inch baking pan with foil; grease lightly.

Step 2

Melt morsels, Abuelita chocolate and sweetened condensed milk in a medium saucepan over medium heat. Remove from heat; stir in vanilla extract and chili powder. Fold in marshmallows and nuts.

Step 3

Press mixture into prepared baking pan. Refrigerate until ready to serve. Lift from pan; remove foil. Cut into pieces.

Ingredients

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