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Pineapple Flan over the Stove
Official LA LECHERA®
Pineapple Flan over the Stove
Level
Easy
Prep
5 min
Cook
10 min
Servings
Makes 8 servings
Watch Video
Key Ingredients
Ingredients
- ●7 large eggs
- ●1 can (14 ounces) NESTLÉ LA LECHERA Sweetened Condensed Milk
- ●1 can (12 ounces) NESTLÉ CARNATION Evaporated Lowfat 2% Milk
- ●1/2 cup pineapple bits
- ●1 package (8 ounces) cream cheese
- ●1 tablespoon vanilla extract
- ●1/2 cup caramel sauce
Make It
Step 1
Add caramel to the 8" Easy Release Skillet, making sure it covers the entire surface. Turn on stove and heat over low temperature for 30 seconds.
Step 2
Meanwhile, place all flan ingredients in the Power Blender and process 25 seconds at low speed.
Step 3
Pour flan mix into Skillet and cover. Cook at low temperature 10 to 12 minutes.
Step 4
Let rest for 2 minutes. Refrigerate at least 15 minutes.
Step 5
Unmold and serve with pineapple and whipped cream.
